Using beverage, Using frozen entree – Crosley CMT101SG User Manual

Page 22

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3. Start the oven.

The preset cook time for frozen entries
will count down.

At end of cooking time:

Five tones will sound, and the display will
show “End”.

TOUCH

3. Start the oven.

Heating time counts down.

At end of heating time:
Five tones will sound, and the display will
show “End”.
Two tones will sound every minute until
you open the door or touch OFF/CANCEL
to return the display to the time of day.

TOUCH

22

USING YOUR MICROWAVE OVEN

4. Start the oven.

At end of cooking time:
Five tones will sound, and the display will
show “End”.

NOTES:

•

If you do not enter a number after touching
BAKED POTATOES you will see “1” with the
QTY.? indicator light on and the START? in-
dicator light flashing. You can touch
START/ENTER to bake one potato or enter
another number to bake more. If you do not
touch any pad, the Baked Potatoes function
will cancel out.

•

If you touch a Number pad above 4, you
will hear three tones and see “Err” on the
display for one second, followed by “1-4”
with the QTY.? indicator light on.

•

If you touch START/ENTER before
entering the number of servings, the oven
will automatically be set to bake one potato.

(cooking time counts
down — the time on
your model may differ)

TOUCH

Using BEVERAGE

BEVERAGE lets you heat an 8 to 10 ounce
(240 mL to 300 mL) beverage by touching
just two pads.

NOTE: If more time is needed do not touch
BEVERAGE again. Use ADD MINUTE. (See
“Using ADD MINUTE” in the “Getting to
Know” section.)

1. Place a cup of a beverage in the

oven and close the door.

2. Touch

Using FROZEN
ENTREE

FROZEN ENTREE lets you cook a frozen
entree between 10 and 12 oz (284 g and
340 g) by touching just 2 pads.

NOTES:

•

If more time is needed do not touch
FROZEN ENTREE again. Use ADD
MINUTE. (See “Using ADD MINUTE” in
the “Getting to Know” section.)

•

Follow manufacturer's guidelines for
preparation of the frozen entree.

1. Place the frozen entree on the

turntable and close the door.

2. Touch

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