Temperature probe, Temperature controlled” points to remember, Directions for microwave cooking – Sears 89950 User Manual

Page 21

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Advertising
background image

TEMPERATURE CONTROLLED "HI-POWER'7"MULTI-POWER" COOKING

When you do temperature controlled cooking, you do not set the time, but set the TEMP to cook the food to the desired
temperature. The temperature you set is the TEMPERATURE OF THE FOOD, not the temperature of the oven as in

conventional cooking. You use the temperature probe to measure the internal temperature of the food.

However, you do not have to cook the food at HI-POWER, but may set the POWER LEVEL appropriate to the kind of

food, according to the recipes in your cookbook.

You may set temperatures from lOO^F to 200“F, one degree at a time. The oven will show rise in temperatures by
degrees, beginning at 100"F. If the food temperature measures less than 100°F, "COOL" will display until the food
reaches 100°F.

____ DIRECTIONS FOR MICROWAVE COOKING

TEMPERATURE

PROBE

See the illustration below for the parts of the temperature probe.

Temperature Probe Sensor - the pointed end of the probe that you plug into the food.
Sensitive Area of the Sensor - the first inch, or tip, of the temperature probe sensor.

Plug

- the blunt end ohthe temperature probe that you plug into the socket in the oven right wall.

Socket - the outlet in the right wall of the oven.

PLUG

TEMPERATURE

"TEMPERATURE CONTROLLED” POINTS TO REMEMBER

• Place the temperature probe sensor into the thickest

part of the meat or in the center of the food to be
reheated. Avoid touching bone or fat.

• Place the first inch of the sensor in the densest part

of the food to be cooked.

• Turn meat between first and second settings.
• Remove the temperature probe from the oven after

use.

• Use a hot pad. The temperature probe will be hot.
• Refer to the cookbook for other information.

• Do not operate the oven empty with the temperature

probe plugged in.

• Do not leave the temperature probe unplugged in the

cavity while operating the oven.

• Do not let the temperature probe touch the side walls,

ceramic plate, or door of the cavity during cooking.

• Do not plug the pointed end of the temperature probe

into the socket inside the cavity.

• Do not use the temperature probe in a regular oven.

The probe was designed for the microwave oven only.

21

Advertising
This manual is related to the following products: