Sears 45520 - Manual (Page 21)

BEFORE CALLING FOR SERVICE
( cont .)
PROBLEM POSSIBLE CAUSE
DONT CALL FOR SERVICE
UNTIL YOU CHECK
• Foods do not broil
properly
• Improper rack position
• Oven preheated
• Improper utensil used
• Oven door closed during
broil
• Check broil pan placement. See broiling
section.
• Do not preheat when broiling.
• Use broiler pan and grid supplied with
range.
• Open door to broil stop position; see re­
movable oven door section.
• Oven smokes • Improper broiling time
• Dirty oven
•
Broiler pan containing
grease left In oven
• Check broiling chart in broiling section.
• Check for heavy spillover.
• Clean pan and grid after each use.
• Oven light does not
work
• Light switch in off position
• Light bulb burned out
• Check switch setting; see operating in­
structions.
• Replace bulb. See removable parts sec­
tion of this manual.
• Oven does not clean
or poor cleaning re­
sults
• Controls not set properly
• Clean cycle interrupted too
soon
• Oven too dirty
• Check self-clean instructions.
• Heavily soiled ovens require a 3 1/2 hour
clean cycle.
• Heavy spillovers should be removed be­
fore setting clean cycle. Repeat clean
cycle.
• Oven door will not un­
lock (self-clean mod­
els only)
* Clean cycle not complete
• Oven must cool below lock temperature.
• Repeating tone does
not sound
• Tone has been altered by
pushing and holding
CLEAR/OFF button
• Push and hold CLEAR/OFF button to acti­
vate repeating tone.
• Heavily soiled or stained
cooktop cannot be sat­
isfactorily cleaned
• Spills were not wiped up
promptly
• See the Instructions, under Cleaning Tips.
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