Connerton CSP Series - Manual (Page 2)

Keep equipment area free and clear from combustibles.
3. Gas Piping:
Please note: air vent on regulator can plug with grease, thereby shutting gas supply off.
Install regulator in drip-free area.
ANSI Z21.69
ANSI Z21.41
IMPORTANT: Check all gas connections for leaks, using a soap and water solution.
DO NOT USE AN OPEN FLAME FOR CHECKING PURPOSES
4. Lighting And Relighting Of Stove:
A.
B.
C.
D.
E.
5. Care And Maintenance:
Please Note: Contact factory before any warranty repairs are made.
A.
B.
C.
The area in front of, and above the stove must be clear to avoid obstruction of flow of combustion and
ventilation air. Means must be provided for adequate air supply and adequate clearance for air openings into
the combustion chamber.
Adequate clearances must be provided in front and sides of the stove for servicing and proper operation.
It is important that the stove be installed under an exhaust hood which is adequate to remove the products
of combustion and cooking vapors. Sufficient make-up air must also be provided to the space where the
stove is located to replace that removed through the exhaust hood.
Make sure the gas pressure regulator supplied with the stove is installed correctly. Connect outlet
side of regulator to stove. The regulator is set at 4 inches w.c. on natural gas and 11 inches w.c. on
propane gas. A 1/8” pressure tap is provided on the gas manifold at the front of the stove for checking the
gas pressure.
Connect stove to the gas supply line. Under no circumstances should the gas supply line be smaller than
the inlet pipe on the stove. A gas shutoff valve must be installed in the gas supply line upstream of the
stove for complete shutdown and service. Use pipe sealant on all pipe joints. Sealant must be resistant to
the action of L.P. gasses.
For proper performance, the stove must be level. If legs are provided, adjust feet at bottom of legs to level
stove. If legs are not provided, seal the base of the stove to the countertop with silicone.
If the stove is supplied with casters, the installation must be made with a connector that complies with the
Standard for Connectors for Movable Gas Appliances
, and a quick-disconnect device that
complies with the Standard for Quick-Disconnect Devices for Use With Gas Fuel, . Adequate
means must be provided to limit the movement of the stove without depending on the connector and the
quick-disconnect device or it’s associated piping to limit the stove movement. Restraining device should be
connected to legs or back of body.
Turn all burner valves and lighter valves to “OFF”. Wait 5 minutes.
Turn on lighter valves and light pilots. Adjust flame height to approximately 1/2”.
Turn on burner valves to operate your stove.
For complete shutdown, turn off all valves and the gas shutoff valve located upstream of the stove.
To relight, repeat above procedures.
Contact factory, factory representative, or a local service company to perform maintenance and repairs.
To clean top grate, use warm water, a mild cleanser and wire brush.
At least once per day, clean and empty drip pan.
Periodically, but not less than once every 3 months, clean burner orifices using warm water and wire
brush. Make sure equipment is cold before removing burners and orifices.