Grilling chart – Electrolux D2100-4 User Manual
Page 14
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14
·
Preheat the grill on full setting for a few minutes
to seal meat or for toasting. Adjust the heat
setting and the shelf position as necessary during
cooking.
·
The food should be turned over during cooking
as required.
GRILLING CHART
FOOD
GRILL TIME
(mins in total)
Toast
4-6
Bacon Rashers
10
Beefburgers
10-15
Chicken Joints
30-40
Chops – Lamb
15-20
Pork
20-30
Fish – Whole
Trout/Mackerel
15-25
Fillets – Plaice/Cod
15
Kebabs
20-30
Kidneys – Lamb/Pig
8-12
Sausages
20-30
Steaks – Rare
6-12
Medium
12-16
Well Done
14-20
Toasted Sandwiches
3-4
The times quoted above are given as a guide and
should be adjusted to suit personal taste.
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