Operation, Cleaning – Harbor Freight Tools Heavy Duty French Fry Cutter 66473 User Manual

Page 3

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SKU 66473

For technical questions, please call 1-800-444-3353.

Page 3

Push Block Latches

4.

To remove the Cutting Frame (10 or 12),

remove the four wing nuts holding it in place.

WARNING: Handle the Cutting Frame by the

outer edge only. The blades are sharp and

can cause injury if handled. The blades are

not removable from the Cutting Frame.
To replace the Push Block, place it against

5.

Block Plate A (4) with hooks protruding

through holes in Block Plate A. Then fix it in

place with the two swivel latches.
To replace the Cutting Frame, position it on

6.

the end of the End Support (2) and attach it

with the Wing Nuts.

Wing Nuts(15)

note: Always use the Push Blocks and Cutting

Frames in matched pairs. Using mismatched

Block and Cutting Frame will damage the

tool.

operatIon

Pull the Lever (1) back, which will pull the

1.

Push Block back from the Cutting Frame.
Place a bowl beneath the End Support (2)

2.

to catch the cut french fries as they are

produced.
Place the potato or vegetable to be cut in the

3.

Food Tray (6). Align the vegetable roughly

with the center of the Cutting Frame.
Press the Lever (1) forward. The Push Block

4.

will press the vegetable through the Cutting

Frame. Stop pressing the Lever forward once

the vegetable has been cut.

cleanIng

Remove both the Cutting Frame (10 or 12)

1.

and Push Block (11 or 13).
Lift Food Tray (6) out of tool.

2.

Wash Cutting Frame, Push Block and Food

3.

Tray in dishwasher, or by hand using hot

water and detergent.
Wipe off the rest of the tool using a clean

4.

damp cloth with light detergent. Wipe it dry

after cleaning.

Wing Nut (19)

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