Henny Penny FS-200 - Manual (Page 7)

FS-100/200
4. Open drain valve slowly! Drain only one
frypot of shortening into drain pan at a time.
5. Turn pump motor on until one frypot of
shortening is pumped from drain pan.
Figure 4.
6. Turn pump motor off. Remove hose from
fryer and reconnect to shuttle, to allow hose
to drain.
7. Wheel shuttle to disposal container. Figure 5.
8. Hang shuttle over top of container. Figure 5.
9. Using container as a pivot, pick up bottom
with handle and pour into container. Figure 5.
10. Empty immediately to avoid hardening of
shortening. Be sure all shortening has been
emptied from Shortening Shuttle
TM .
11. Repeat steps 1-10 until all frypots are empty.
Figure 4
Figure 5
4