FRIGIDAIRE 318205303 - Manual (Page 19)

19
setting oven controls
SETTING KEEP WARM
This mode is best for keeping oven baked foods warm for
serving after cooking has finished. The KEEP WARM pad
turns ON the Keep Warm feature and will maintain an oven
temperature of 170°F (77°C). The Keep Warm feature will
keep oven baked foods warm for serving up to 3 hours
after cooking has finished. After 3 hours the Keep Warm
feature will shut the oven OFF. The Keep Warm feature
may be used without any other cooking operations or can
be set to turn ON automatically after a BAKE TIME or
DELAyED BAKE TIME.
Keep Warm Tips:
•
Always start with hot food.
• Do not use the Keep Warm feature to heat cold food.
•
Food in heat-safe glass and glass ceramic containers
may need higher temperature settings compared to
food in regular containers.
• Avoid repeated openings of the oven, it will allow hot air
to escape and the food to cool.
•
Aluminum foil may be used to cover food to increase
moisture content.
 note
Pressing cancel will stop the feature at any time.
To set Keep Warm:
1. Arrange interior oven racks and place food in oven.
2. Press KEEP WARM. “Hld” will appear in the display.
Note: If no pad is touched within 25 seconds the
request to turn ON Keep Warm feature will be
cancelled.
3. Press start. The oven icon will appear in the display.
4. To turn OFF the KEEP WARM at any time press
cancel.
To set Keep Warm to turn ON automatically:
1. Arrange interior oven racks and place food in oven.
Set the oven properly for Bake time or delayed
Bake time. (See their respective sections for more
details).
2. Press KEEP WARM.
3. Press start. “Hld” will disappear and the
temperature will be displayed. The Keep Warm mode
is set to turn ON automatically after Timed Bake has
finished.
4. To turn the Keep Warm feature OFF at any time press
cancel.