Built-in instructions – FRIGIDAIRE Outdoor Kitchen Grill User Manual

Page 8

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Note A: Wire Cutout

Right Side

6” x 4” Opening Minimum

Side Cutout View

Required igniter

Cutout

27

1/2

Min

im

um

A

38 3/8”

B

21 1/8

C

10 15/16”

Minimum Clearance
To Open Hood 5”

Open Space

1.50”

0.75”

Max

Max

1.440
Max

Top View

0.75

Note: Make Sure To Use Non-Combustible Material For Construction

Additional Requirements:

• Access doors required for drip tray removal. Some sort of access panel is required for removal or cleaning of the drip tray.
• If using a backsplash apron or rear wall, locate electrical service on the left hand side for rotisserie motor construction.
• A minimum clearance of 12” from the back of the outdoor cooking center must be maintained between the grill and any

combustible construction such as wood siding of residence, 3” minimum for non-combustible construction.

• The side vents on this unit can be covered for built in installations without danger of fire or without impairing the operation

of the grill.

Built-In Instructions

8

GL38 Frigidaire Gallery Grills Built-In Dimensions

A

38 1/2”

B

21 1/2

C

10 15/16”

A

B

C

Without trim kit

With trim kit

GFI Electrical Outlet

For Rotisserie Motor

(6.5 Amp Min.)

35.5”

Max

Note A*

Top

4”

6”

.75

3/4”

2.00

2”

Front

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