Garland Enodis U24-4L - Manual

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
U Series 24" Gas
Restaurant Range
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
U S
er
ies 24" G
as R
estaurant R
ange
Models:
 U24-4L  U24-4S  U24-2G12L  U24-2G12S  U24-G24L  U24-G24S
Specifications:
Gas restaurant series range with space saver oven. 23-5/8" (600mm)
wide and 27" (686mm) deep work top surfaces. Stainless steel front,
sides and 5" wide front rail. 6" (152mm) legs with adjustable feet.
Four powerful 2 piece 32,000 Btuh/9.37 kW (Natural gas), cast open
burners set in split cast iron ergonomic grates. Griddle or optional
hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natu-
ral gas), in lieu of open burners. Porcelain oven bottom and door
liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy
cast iron "H" 32,000 Btuh/ 9.37 kW (natural gas) oven burner con-
trolled by even bake, fast recovery snap action modulating oven
thermostat. Available with storage base in lieu of oven
Standard Features:
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard, w/remov-
able stainless steel shelf
• 12" (305mm) section stamped drip
trays w/ dimpled bottom
• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator
Standard on Applicable Models:
• Cabinet base in lieu of oven
• Ergonomic split cast iron top ring
grates
• Powerful 32,000 Btuh/ 9.37 kW 2 piece
cast iron geometric open top burner
• 5/8" (15mm) thick steel griddle plate
w/manual hi/lo valve control, 23"
(584mm) working depth surface,
Standard on right, optional on left
• 4-1/4" (108 mm) wide grease trough
• 18,000 Btuh/5.27 kW cast iron "H"
style griddle burner per 12"(305mm)
width of griddle
• 32,000 Btuh/9.37 kW cast iron "H"
style oven burner
• Space saver oven w/ribbed porcelain
bottom & door interior, aluminized
steel top, sides and back
• Strong, keep-cool oven door handle
• Snap action modulating oven ther-
mostat low to 500° F
• Nickel plated oven rack and 3-posi-
tion removable oven rack guide
Optional Features:
 Snap action modulating griddle con-
trol 175° to 425° F
 Grooved griddle in 1/2 or full plate
section widths
 Hot top 12" (305mm) plate in lieu of
two open burners, manual valve con-
trolled w/18,000 Btuh/5.27 kW cast
iron "H" burner standard on left side
 Low profile 9-3/8" (238mm) back-
guard stainless steel front and sides
 Stainless steel back for high shelf,
low profile backguard or range
 Additional oven racks
 Chef Oven Upgrade Package: fully
porcelain oven w/ribbed hearth &
door liner
 6" (152mm) swivel casters (4), w/front
locking, leveling or non-leveling
(specify)
 Flanged deck mount legs
 Stainless steel door for storage base
models
 Intermediate stainless steel shelf for
storage base models
 Celsius temperature dials
Model U24-4L
NOTE: Ranges suppled with casters must
be installed with an approved restraining
device.