Recipes for perfectblend, Heath-bar milk shake treat, Chocolate, cherry and caramel milk shake treat – GE 169202 User Manual

Page 19

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RECIPES FOR PERFECTBLEND™

Heath-Bar Milk Shake Treat

1) ½ Cup Milk
2) 1 TSP vanilla Extract
3) 2 TBSP Sugar (Sweeten to taste)
4) 2 Cups of vanilla Ice Cream
5) ½ Cup small Heath bars or crushed Heath bar

Place Ingredients in blender jar in order given above.
Do not pack the ice cream to tight. Liquids should be able to flow through the ice
cream.
Turn unit on and blend using the highest speed.
Run until ingredients are completely mixed.
To thicken treat by adding more ice cream after ingredients have been blended. Be
sure to stop unit before adding ice cream. Thicken shake to preference. Limit ice
cream to no more than 3 cups per batch.

Chocolate, Cherry and Caramel Milk Shake Treat

1) ½ Cup Milk
2) 1 TSP vanilla Extract
3) 1 TSBP Caramel Syrup
4) 1 TSBP Chocolate Syrup
5) 2 TBSP Sugar (Sweeten to taste)
6) 2 Cups of vanilla Ice Cream
7) ¼ Cup Maraschino Cherries

Place Ingredients in blender jar in order given above.
Do not pack the ice cream to tight. Liquids should be able to flow through the ice
cream.
Turn unit on and blend using the highest speed.
Run until ingredients are completely mixed.
To thicken treat by adding more ice cream after ingredients have been blended. Be
sure to stop unit before adding ice cream. Thicken shake to preference. Limit ice
cream to no more than 3 cups per batch.







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6/1/09 1:14:30 PM

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