GE 49-8726 - Manual (Page 7)

7
Featur
es of Y
our Range
Explained
Feature Index Not all models have all features. on page
1 Storage Drawer 33
2 Anti-Tip Device 3, 31, 35, 39
See the Installation Instructions.
3 Broil Element 4, 26, 32
4 Oven Door Latch 18, 21, 24,
Use for Self-Cleaning only. 26, 28–30
5 Hot Surface Indicator Lights 9
6 Radiant Surface Units 5, 8–14
7 Oven Cycling Light 16
8 Surface Unit Control Knobs 10, 34
9 Oven On Light 16
10 Oven Set Control 16, 18, 21–24,
26–30, 34
11 Automatic Oven Timers, Clock and Minute Timer 15
12 Oven Temp Control 16, 18, 21–24,
26–30, 34
13 Surface Unit “On” Indicator Light 10
14 Oven Cleaning Light 29
15 Broiler Pan and Grid 5, 24, 26, 27, 33
16 Oven Vent (Located at the rear of the cooktop) 4, 34
17 Automatic Oven Light Switch 17
18 Oven Interior Light 17, 31
Comes on automatically when door is opened.
19 Oven Shelf Supports 16–19, 24,
Shelf positions for cooking are suggested in the Baking, 26, 27, 30
Roasting and Broiling sections.
20 Oven Shelf with Stop-Locks (number may vary) 4, 16–19, 21, 22,
24, 26–28, 30, 33
21 Bake Element 4, 32
May be lifted gently for wiping the oven floor.
22 Model and Serial Number Location 2
Behind the storage drawer.
23 Lift-Off Oven Door with Broil Stop Position 32
24 Oven Door Gasket 4, 28
25 Anti-Tip Label –