Electrical requirements, Control knob and settings, Cooking capacity – Morphy Richards Slow Cooker User Manual

Page 3: Features, Before first use, Instructions for use, About slow cooking

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3

Do not place on or near a hot gas
electric burner or in a heated
oven.

Only use for intended purpose.

Unplug from the socket when
not in use and before cleaning.

Do not move the appliance whilst
hot.

ELECTRICAL
REQUIREMENTS

Check that the voltage on the
rating plate of your appliance
corresponds with your house
electricity supply which must be
A.C. (Alternating current).

If the socket outlets in your home
are not suitable for the plug
supplied with this appliance, the
plug should be removed and the
appropriate one fitted.

WARNING: The plug removed
from the mains lead, if
severed, must be destroyed,
as a plug with a bared flexible
cord is hazardous if engaged
into a live socket outlet.

Should the fuse in the 13 amp
plug require changing, a 3 amp
BS1362 fuse must be fitted.

WARNING: This appliance
must be earthed
.

Control knob and
settings

The control knob on the slow
cooker offers a low, medium and
high setting for cooking. This
setting allows you to adapt the
cooking time to your
convenience.

The MED (MEDIUM) setting is
the standard setting for slow
cooking with this product. This
gives you an average of 5

1/2

-7

1/2

hours cooking time.

However, if you wish to extend
the cooking period, can use the
LOW setting, and if you wish to
shorten the cooking period, you
can use the HIGH setting.

Cooking capacity

The 6.5 litre slow cooker has a
maximum working capacity of
4.5 litres. The 3.5 litre slow
cooker has a maximum working
capacity of 2.5 litres.

FEATURES

⁄ Glass lid

¤ Ceramic pot

‹ Base

› Control knob

fi Power indicator

Before first use

Remove all labels and tags from
the product.

Wash the ceramic pot and glass
lid in hot soapy water, with a
sponge or a dish cloth, rinse
thoroughly and dry.

IMPORTANT: DO NOT
IMMERSE THE SLOW
COOKER BASE IN WATER.

Please note: During initial use,
you may notice a slight odour
due to the burning off of
manufacturing residues. This is
completely normal and will
disappear after a few uses.

Instructions for
use

1

Place the base ‹ on a dry,
level, heat resistant surface,
away from the edge of the work
surface. Do not use on the floor.

2

Place ingredients into the
ceramic pot ¤, and place the
pot into the base. Cover with
the glass lid. If you need to
pre-cook or brown foods prior
to slow cooking, this must be
done in a pan. Do not try to
brown or pre-cook food in the
slow cooker.

3

With the control knob › set to
the OFF position, plug the unit
into the mains socket.

4

Set the control to low, medium
or high and cook for the
recommended time given in the
recipes, or use the cooking
guide on page 5.

5

Switch off and unplug the slow
cooker after cooking and
remove the ceramic pot using
oven gloves.

Always place the ceramic pot
on a heat proof mat or surface.

CAUTION: BE CAREFUL NOT
TO TOUCH THE BASE UNIT
AFTER COOKING AS IT
REMAINS HOT.

About slow
cooking

Slow cooking has always been
the best way to prepare a
nutritious hot meal with
minimum preparation and
maximum free time away from
the kitchen. Morphy Richards
has brought this style of
cooking into this modern,
cooking system; providing you

For details of other Morphy Richards products, please see our website:

¤

›fi

48726 rev2:x 02/11/2009 14:26 Page 3

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