Rachael Ray RRFP1A/T - Manual (Page 16)

9 16
TEX-MEX WHITE BEAN DIP
3 cans (14 ounces) white kidney or cannelloni beans, drained
3 cloves garlic, popped away from skin
6-9 tablespoons fresh cilantro, a couple of handfuls of leaves
4 1/2 teaspoons ground cumin, a palm full
2 tablespoons hot sauce, such as Tabasco
® , eyeball it
3 splashes of water, about 3 tablespoons
Coarse salt and fresh black pepper, to your taste
Corn tortilla chips, yellow or blue, any variety and salsa of your choice
Place the beans, garlic, cilantro, cumin, and Tabasco ® in processor.
Process the beans until smooth on speed 2. If dip is too thick, add water
a splash at a time and reprocess. Season the dip with salt and pepper to
taste. Serve with chips and salsa.
Yield: 3 1/2 cups
MUFFALETTA SANDWICH RELISH
Spread this on your favorite sub or Italian sandwich - WOW!
20 large pitted green olives with pimientos, drained about 1 cup
1 (16 ounce) jar, Giardiniera, Italian pickled vegetable salad, drained
(Giardiniera is a pickled veggie mixture of cauliflower, carrots, celery and
hot peppers)
A handful of flat-leaf parsley leaves
A handful of fresh basil leaves
The zest of 1 lemon and juice of 1/2 lemon
Place all the ingredients in processor and Pulse to form a finely chopped
relish. Transfer to a small container and keep on hand for spreading on
your favorite sandwiches.
Yield: 2 cups
Recipes (Cont.)
This recipe has been specially
created by Rachael Ray for
this appliance.
Slicing, Shredding and Grating Continued
7. When finished processing, move the Speed Control Dial to OFF, the
Indicator Light will go off, and unplug the unit.
Note: This Food Processor is equipped with an automatic
brake that will stop the rotation of the Blade within seconds.
Although this automatic brake provides an additional measure
of safety, make sure that the Blade has completely stopped
before you remove the Cover or unplug the unit.
8. Turn the Cover clockwise to disengage the locking tabs and lift the
Cover from the Processing Bowl.
9. Carefully lift the Blade Holder Assembly from the Processing Bowl
using the finger holes. Remove the Blade Holder Stem.
10. Turn the Processing Bowl handle clockwise to disengage the locking
tabs and lift the bowl from the Power Base.
11. Remove contents from the Processing Bowl and the Blade Holder
Assembly with the Spatula.
Chopping
CAUTION: Always unplug Food Processor from outlet before
installing or removing attachments.
CAUTION: Use extreme care when handling the Chopping Blade.
Do not touch the cutting edges with your fingers. The cutting
edges are very sharp and can cause injury if touched.
1. Make sure the unit is unplugged. Attach the Processing Bowl to the
Power Base. See Assembly Instructions for details.
2. Insert the Chopping Blade in the Processing Bowl over the Drive
Shaft.
3. Place up to 7 1/2 cups of the food to be chopped into the Processing
Bowl (see Food Processing Hints for food preparation details).
4. Place the Cover on the Processing Bowl with the locking extension at
approximately the nine o'clock position. Turn the Cover counter clock-
wise to engage the locking tabs and the Upper Interlock Mechanism
in the Processing Bowl handle.
Note: If the Lid is difficult to assemble, make sure the Rubber
Seal Ring fits flat and not twisted, in the upper groove along
the top of the Processing Bowl. Remove Ring and reattach if
necessary.
Note: If the Processing Bowl and the Cover are not correctly
assembled, the Upper and Lower Safety Interlock Mechanism
will not be closed and the Food Processor will not function.
TM
RACHAEL RAY_RRFP1AT_IB_22-6-06 6/22/06 5:12 PM Page 17