Recipes for pie fillings (cont) – Sunbeam PM040 User Manual

Page 15

Advertising
background image

Apple ‘N’ Peach

Makes 8 pies

200g drained peach slices, roughly chopped
250g canned pie apples

1

/

2

teaspoon ground cinnamon

1

/

4

teaspoon ground allspice

1

/

4

teaspoon ground cloves

2 teaspoons caster sugar

Combine all ingredients.

Hint: Dust pies with icing sugar and serve with
whipped cream or ice cream.

Homemade Shortcrust Pastry
185g butter or margarine
2 teaspoons caster sugar
pinch salt
1 egg
1 tablespoon milk
2 cups plain flour

1. Using a food processor, process butter or

margarine, sugar, salt, egg and milk until
combined.

2. Add flour and process on a low speed until

just combined.

3. Turn out onto a floured board and knead

lightly. Wrap and chill for 10 minutes before
rolling.

4. Divide mixture into 2. Roll Out between 2

sheets of grease proof paper to 3mm
thickness. Cut and use. as required. This
recipe will make approximately 8 pie bases
and 8 pie tops.

15

Recipes for pie fillings (cont).

Advertising