Kambrook KP500 - Manual (Page 4)

4
Before Use
Remove any promotional labels and/or
packaging materials from the Sandwich
Press before use.
Check that the cooking plates are clean
and free of dust. If necessary, wipe over
with a damp cloth.
Place on a flat, level surface. Slide the
storage clip on the left hand side of the
Sandwich Press handle towards you for
the open position. Ensure the Sandwich
Press is in the closed position for
preheating.
1. Insert the plug into a 230/240V power
point and turn the power on.The red
power ‘ON’ light will illuminate.
2.Allow the Compact Sandwich Press to
preheat in the closed position until the
green ‘READY’ light illuminates.
3. During this time, prepare the sandwich
and place it onto the bottom cooking
plate. Always place sandwich towards
the rear of the bottom cooking plate.
4. Close the top cooking plate which has a
floating hinge that is designed to evenly
press down on the sandwich (see fig 1)
Note:The storage clip should not be used to clamp
down the top plate when sandwiches are in the
Compact Sandwich Press.The weight of the top
cooking plate will gradually press down the
sandwich during the cooking process..
5.Toasting should take approximately 5-8
minutes. However exact toasting time
will be a matter of taste. It will also
depend on the type and thickness of
the bread and fillings used.
6.When your sandwich is cooked, open
the lid. Remove the sandwich with the
help of a plastic spatula. Never use
metal utensils as these can cause
damage to the non-stick coating of the
cooking plates.
Note: Always allow the Compact Sandwich Press to
preheat until the green ‘Ready’ light goes out.
When using your Compact Sandwich
Press for the first time you may notice a
fine smoke haze.This is caused by the
heating of some of the components.There
is no need for concern.
Fig 1