Freezer compartment, Information system, G1 g2 – Liebherr 7082 218-03 User Manual

Page 17

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BN/BNes...6

game

ice-cream

fish

vegetables

fruit

sausages

mushrooms

bread

poultry

beef/veal

pork

-

Removing drawers, fig. G1: pull forward until the drawer

stops and lift out.

-

Removing the shelf, fig. G2: lift the shelf up at the front

and pull out.

To insert: proceed in reverse order, simply push shelf in as

far as it will go.

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Always store identical food items together to avoid the

door being open for unnecessarily long periods and to
save energy.

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Do not exceed storage times given.

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Thawing: Only take out as much food as is immediately

required for thawing. Cook food which has been thawed
as quickly as possible.

Frozen food can be thawed in the following ways:
- in a conventional or fan oven
- in a microwave oven
- at room temperature
- in the refrigerator: the cold given off by the frozen food is

used for cooling the other food.

- Flat portions of meat or fish can be cooked when partially

thawed.

- Vegetables can be cooked from frozen (in half the normal

time).

Information system*

Use frozen food within the recommended period.
The numbers between the symbols indicate the storage peri-
od in months for different kinds of frozen foods.
Storage times given are guide times for food frozen at home.
Whether or not the lower or upper value is applicable de-
pends on the food quality and how it was processed prior to
freezing. The lower values always apply to food with a high
fat content.

Freezing with SuperFrost

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Press the SuperFrost button

4

briefly so that it

lights up.

The freezer temperature will decrease and the

appliance will switch to the lowest temperature.

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For small amounts of frozen food, it is normally sufficient

to switch on SuperFrost 6 hours beforehand. For the ma-

ximum amount (see freezing capacity on the type plate)

you will need to switch it on 24 hours beforehand.

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Then place the fresh food inside the freezer, preferably in

the top drawers.

If freezing the maximum quantity of food, do not use the

drawers; instead, place the wrapped food directly on the

shelves. Once the food is frozen you can load it into the

drawers.

- The SuperFrost function switches off

automatically.

Depending on the quantity of food placed in the freezer,

this will normally be between 30 and max. 65 hours. The

freezing process is now complete, the

SuperFrost button

will go dark, and the freezer will switch back to normal

energy-saving operation.

Note: You should not switch on the SuperFrost function:

- when placing frozen food in the freezer;

- when freezing up to approx. 2 kg fresh food daily.

Notes on freezing and storage

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Items suitable for freezing: meat, game, poultry, fresh

fish, vegetables, fruit, dairy products, bread, baked goods,

pre-cooked meals.

Not suitable: lettuce, radishes, grapes, whole apples and

pears, fatty meat.

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Pack frozen food in standard freezer bags or reusable

plastic, metal or aluminium containers.

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Do not allow fresh food which is to be frozen to come into

contact with food already frozen. Always keep packs dry

in order to avoid them sticking together.

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Always write the date and contents on the pack and do

not exceed the stated storage time for the food. This pre-

vents any risk of quality impairment.

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Pack food which you are freezing yourself in quantities

appropriate to your household. To ensure that the food

freezes right through quickly, the following quantities

should not be exceeded per package:

- fruit, vegetables: up to 1 kg;

- meat: up to 2.5 kg.
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Blanch

vegetables after washing and cutting them. (Add

to boiling water for 2-3 minutes, remove and quickly cool

down in cold water. If you blanch with a steamer or micro-

wave oven, please observe the relevant operating instruc-

tions.)

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Do not salt or season fresh food or blanched vegetables

before freezing. Only lightly salt and season other food.

Some spices can alter their flavour intensity.

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Do not freeze bottles and cans which contain carbonated

drinks as they might burst. Drinks can be cooled down

quickly, but take the bottles out of the freezer compart-

ment after an hour at the most.

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Storage: Each drawer and shelf can take up to 25 kg

frozen food.

-

VarioSpace: By removing a drawer and a shelf, you

obtain the storage space for bulky goods equivalent to two

drawer heights. Poultry, meat, large game pieces and tall

baked goods can be frozen whole and further prepared in

one piece.

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If you want to use the maximum net capacity, you can re-

move the drawers and store items directly on the shelves.

- Always leave the bottom drawer in the appliance.
- If you have removed the top drawer, do not cover the fan

slits at the back, otherwise the freezer will not work pro-
perly.

Freezer compartment

1

3

2

2 - 6

6 -12

4 - 8

6 -12

2 - 6

6 -12

4 - 8

2

2 - 6

6 -12

4 - 8

1

2

G1

G2

pre-cooked meals

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