Service and adjustments, Warning – Partner Tech P842 User Manual

Page 13

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13

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Be alert for springback. Watch out for

branches that are bent or under pressure.

Avoid being struck by the branch or the

saw when the tension in the wood fibers is

released.

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Keep a clear work area. Frequently clear

branches out of the way to avoid tripping

over them.

LIMBING

S

Always limb a tree after it is cut down. Only

then can limbing be done safely and prop-

erly.

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Leave the larger limbs underneath the

felled tree to support the tree as you work.

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Start at base of the felled tree and work to-

ward the top, cutting branches and limbs.

Remove small limbs with one cut.

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Keep the tree between you and the chain

as much as possible.

S

Remove larger, supporting branches with

the cutting techniques described in BUCK-

ING WITHOUT A SUPPORT.

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Always use an overcut to cut small and

freely hanging limbs. Undercutting could

cause limbs to fall and pinch saw.

PRUNING

WARNING

: Limit pruning to limbs

shoulder height or below. Do not cut if

branches are higher than your shoulder. Get

a professional to do the job.
S

Make your fist cut

1/3

of the way through

the bottom of the limb.

S

Next make a 2nd cut all the way through

the limb. Then cut a third overcut leaving

a 3 to 5 cm collar from the trunk of the tree.

First cut

Second cut

Third cut

Collar

Pruning technique

SERVICE AND ADJUSTMENTS

WARNING

: Improper maintenance

could result in serious engine damage or in se-

rious injury.

WARNING

: Disconnect the spark

plug before performing maintenance, except

for carburetor adjustments.

We recommend all service and adjustments

not listed in this manual be performed by an

Authorized Service Dealer.

MAINTENANCE SCHEDULE

Check:

Fuel mixture level

Before each use

. . . .

Bar lubrication

Before each use

. . . . . . .

Chain tension

Before each use

. . . . . . .

Chain sharpness

Before each use

. . . .

For damaged parts

Before each use

. .

For loose caps

Before each use

. . . . . .

For loose fasteners

Before each use

. . .

For loose parts

Before each use

. . . . . .

Inspect and Clean:

Bar

Before each use

. . . . . . . . . . . . . . . .

Complete saw

After each use

. . . . . . .

Air filter

Every 5 hours*

. . . . . . . . . . . . .

Chain brake

Every 5 hours*

. . . . . . . .

Spark arresting screen

and muffler

Every 25 hours*

. . . . . . . . .

Replace spark plug Yearly

.

Replace fuel filter

Yearly

. . .

* Hours of Operation

AIR FILTER

CAUTION

: Do not clean filter in gaso-

line or other flammable solvent to avoid

creating a fire hazard or producing harmful

evaporative emissions.

Cleaning the air filter:

A dirty air filter decreases engine perform-

ance and increases fuel consumption and

harmful emissions. Always clean after every

5 hours of operation.

1. Clean the cover and the area around it to

keep dirt and sawdust from falling into

the carburetor chamber when the cover

is removed.

2. Remove the parts as illustrated.

3. Wash the filter in soap and water. Rinse

in clean cool water. Air dry completely

before reinstalling.

4. Reinstall parts.

Air Filter

Cover

Cylinder

Cover

Air Filter

BAR MAINTENANCE

If your saw cuts to one side, has to be forced

through the cut, or been run with an improper

amount of bar lubrication it may be neces-

sary to service your bar. A worn bar will dam-

age your chain and make cutting difficult.

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