Startup, Shelving installation / operation, True food service equipment, inc – True Manufacturing Company TH User Manual
Page 10: Installation / operation instructions
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True Food Service Equipment, Inc.
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RECOMMENDATION
Before loading product we recommend you run your TRUE
unit empty for twenty or thirty minutes. This allows you to
be sure electrical wiring and installation are correct and
no shipping damage has occurred. Remember, our factory
warranty does not cover product loss!
REPLACEMENT PARTS
TRUE maintains a record of the cabinet serial number for
your unit. If at any time during the life of your display case,
a part is needed, you may obtain this part by furnishing
the model number and serial number to the company from
whom you purchased the cabinet. Call Toll-Free: (800)-424-
TRUE (Direct to Parts Department). (800)-325-6152 (U.S.A.
& Canada only) or call: (636)-240-2400.
STARTUP
INSTALLATION / OPERATION INSTRUCTIONS
Serial
Number
SHELVING INSTALLATION / OPERATION
SHELF INSTALLATION:
Step 1
A. Hook shelf clips onto shelf standards. (See
illustration).
B. Position all four shelf clips equal in distance from the
floor for flat shelves.
WIRE SHELVES:
Wire shelves are oriented so that cross support bars are
facing down.
Step 2
Place shelves on shelf clips making sure all corners are
seated properly.
Shelf
Clip
Shelf
Shelf
Pillaster
(I-beam)
Shelf
Standards