Startup, Shelving installation / operation, True food service equipment, inc – True Manufacturing Company TH User Manual

Page 10: Installation / operation instructions

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True Food Service Equipment, Inc.

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RECOMMENDATION

Before loading product we recommend you run your TRUE

unit empty for twenty or thirty minutes. This allows you to

be sure electrical wiring and installation are correct and

no shipping damage has occurred. Remember, our factory

warranty does not cover product loss!
REPLACEMENT PARTS

TRUE maintains a record of the cabinet serial number for

your unit. If at any time during the life of your display case,

a part is needed, you may obtain this part by furnishing

the model number and serial number to the company from

whom you purchased the cabinet. Call Toll-Free: (800)-424-

TRUE (Direct to Parts Department). (800)-325-6152 (U.S.A.

& Canada only) or call: (636)-240-2400.

STARTUP

INSTALLATION / OPERATION INSTRUCTIONS

Serial
Number

SHELVING INSTALLATION / OPERATION

SHELF INSTALLATION:
Step 1
A.
Hook shelf clips onto shelf standards. (See

illustration).

B. Position all four shelf clips equal in distance from the

floor for flat shelves.

WIRE SHELVES:
Wire shelves are oriented so that cross support bars are

facing down.

Step 2
Place shelves on shelf clips making sure all corners are

seated properly.

Shelf

Clip

Shelf

Shelf

Pillaster

(I-beam)

Shelf

Standards

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