Toshiba TEC H-9000 User Manual
Page 55
9.
PROGRAMMING PROCEDURES
9.21 FREE FORMAT SETTING
9- 33
NOTES: 1. The following print items cannot be magnified.
(1)LOGOs
(2)Safe handling precautions
(3) Ingredient messages
(4)Barcode
(5) FSP Block
2. Base label format numeric data is shown automatically.
X coordinate:
0-383 dots (1 dot = 0.132 mm)
Y coordinate:
0-1300 dots (1 dot = 0.154 mm)
Format data beyond the effective print area results in an error.
3. Each format data must be set in the following range:
(1)Free Format#s (FREE FMT#): 1-3 (Free format#s 1-3 correspond to the label
format #41-43 or #91-93.)
(2)Base label format (BASE LBL#):
57-mm wide label
On-demand:
10, 11, 13, 15, 16, 21, 23, 25, 26, 31, 33, 35, 36 and 44
(3)Length: 30-200 mm
(4)Number of ingredient message lines: 0-38 lines
(5)Bar code height: 0-39 mm
4. Each print item should be printed in the following range.
Print area size
Normal
Rotation
No.
Print Item
X
Y
X
Y
Note
1 Commodity name (4 line)
384
94
94
416
2 Ingredient
384
*1
*1
438 *1. Line count x 15 dots
3 Packed ON
84
20
20
92
4 Packed ON (title)
70
13
13
78
5 Sell BY
84
20
20
92
6 Sell BY (title)
70
13
13
78
7 Weight
106
20
20
112
8 Weight (title)
105
13
13
112
9 Unit price
140
20
20
147
10 Unit price (title)
105
13
13
112
11 Price
138
32
32
147
12 Price (title)
105
13
13
112
13 Barcode
212
*2
----
----
*2. Height/0.154 (dot)
14 Mark (M/R)
12
20
20
12
15 Tare
100
20
20
107
16 Tare (title)
34
13
13
38
17 SP-INFO/NET WT
384
48
48
416
18 Relish
84
20
20
92
19 Relish (title)
232
14
14
252
20 LOGO
320
118
----
----
21 Safe Handling
384
194
----
----
22 Address
384
32
32
416
23 (F) Price
138
32
32
146
24 (F) Price (title)
105
13
13
120
25 (F) Unit price
140
20
20
147
26 (F) Unit price (title)
105
13
13
120