Whirlpool RBS277PD User Manual

Page 2

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2

Table of Contents

A Note to You ...........................................

3

Oven Safety ...........................................

4-5

Getting to Know Your Oven .....................

6

Using Your Oven ......................................

7

The electronic oven control ...................

7

Starting a function.................................

8

Canceling a function .............................

8

Setting the clock ...................................

9

Using the electronic Minute Timer .......

10

Audible signals ....................................

11

Oven settings .....................................

12

Positioning racks and pans .................

13

For best air circulation ........................

14

Using aluminum foil for baking ............

14

Convection baking/roasting ................

15

Convection cooking tips .....................

17

Adjusting the oven
temperature control ...........................

18

Broiling ..............................................

19

Broiling tips ........................................

23

Energy saving tips .............................

23

Using the electronic MEALTIMER*
control ...............................................

24

The oven vent(s) ...............................

35

Using the Self-Cleaning Cycle ...............

36

Before you start .................................

36

Before setting the controls .................

37

Setting the controls ............................

37

Special tips ........................................

40

How the cycle works ..........................

41

Caring for Your Oven .............................

42

Cleaning chart ...................................

42

Removing the oven door ....................

43

The oven lights ..................................

44

Troubleshooting .....................................

45

Requesting Assistance or Service ........

47

Index .......................................................

51

Warranty .................................................

52

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