Zanussi NHT - Manual

ZANUSSI
P R O F E S S I O N A L
HOOD TYPE DISHWASHERS
STANDARD VERSION
505051
YELLOW CUTLERY CONTAINER 1 1 1
BASKET FOR 18 DINNER PLATES 240MM-YELLOW 1 1 1
INCLUDED ACCESSORIES
Convertible to 230 V / 1+N / 50
Hz;
230 V / 3 / 50 Hz
230 V / 1+N / 50
Hz;
230 V / 3 / 50 Hz
230 V / 1+N / 60
Hz;
230 V / 3 / 60 Hz
Supply voltage 400 V, 3N, 50 400 V, 3N, 50 400 V, 3N, 60
Net weight - kg. 86 86 98
Noise level - dBA <68 <68 <68
total power 9.9 9.9 9.9
Power - kW
Boiler elements - kW 9 9 9
Boiler capacity - lt. 12 12 12
water consumption - lt./cycle 3 3 3
temperature during rinse - °C 80-90 80-90 80-90
duration - sec. 16 16 16
Hot rinse cycle
electrical elements - kW 2.2 2.2 2.2
power pump - kW 0.8 0.8 0.8
tank capacity - lt. 42 42 42
temperature -°C 55-65 55-65 55-65
Washing cycle
height 409 409 409
depth 560 560 560
width 585 585 585
Cell dimensions - mm
height 1515 1515 1515
depth 833 833 833
width 748 748 748
External dimensions - mm
Basket capacity/h 67 67 67
Dishes capacity/h 1200 1200 1200
Duration cycles - sec. 54/90/150 54/90/150 54/90/150
N° of cycles 3 3 3
Rinse aid dispenser l l l
Detergent dispenser l
hardness - °f 7-14 7-14 7-14
temperature - °C 50 50 50
Water supply
NHT
505051
NHTD
505052
NHT60
505053
CHARACTERISTICS MODELS
TECHNICAL DATA
RANGE
COMPOSITION
The range consists of 3 models,
offering the possibility to wash
plates, trays, cutlery, glasses and
cups and has a capacity of 1200
plates per hour (67 baskets/hour).
FUNCTIONAL AND
CONSTRUCTION
FEATURES
�
Pressure boiler guarantees rinse
quality by providing rinsing water at
a temperature superior to 82,5°C
(water supply at a minimum of 2 bar
and 50°C).
�
3 different dishwashing cycles:
glass and lightly soiled items (1st
cycle of 54 seconds), standard
soiled items (2nd cycle of 90
seconds) and heavy soiled items
(3rd cycle of 150 seconds).
�
Electronic board with digital
display incorporating fault diagnosis
system, number of cycles counter
and number of drain cycles counter.
� 4 second (variable) pause after
washing and before rinsing ensures
that no drops of unclean water will
fall on the clean items at the end of
the rinsing cycle.
* Declared actual cycle duration times can extend
when water supply temperature is lower than
indicated.