Electrolux EW30DS65GS - Manual (Page 12)

12
Feature Overview
oVen contRol Pad functions
conv
bake
conv
roast
conv
broil broil
de-
hydrate
bread
proof
de-
frost
probe
cook
time
end
time
my
favorite
multi
stage
bake
cook
options
perfect
turkey
oven
light
control
lock
1 2 3 4 5 6
13 14 15 16 17
7
9
8 10 11 12
1 Light Pad- Used to turn the oven light on and off.
2 Bake Pad- Used to enter the normal baking mode temperature.
3 Broil Pad- Used to select the variable broil mode.
4 Convection Bake Pad- Used to select the convection baking mode.
5 Convection Roast Pad- Used to select the convection roasting mode.
6 Convection Broil Pad- Used to select the convection broil mode.
7 Control Lock Pad- Used to disable all oven function.
8 Perfect Turkey Pad- Used to select the perfect turkey cooking mode.
9 Defrost Pad- Used to select the defrost mode.
10 Dehydrate Pad- Used to select the dehydrate mode.
11 Bread Proof Pad- Used to select the bread proof mode.
12 My Favorite 1 Pad- Used to save or recall the favorite 1 cooking mode.
13 Multi Stage Pad- Used to enter up to three subsequent modes.
14 Cook Options Pad- Used to light up the cooking options pads.
15 Cook Time Pad- Used to set a cooking duration time.
16 End Time Pad- Used to select the time at which the cooking will end.
17 Probe Pad- Used to activate the meat probe mode.