LG GR-K243UG - Manual (Page 3)

3
Table of content
■ This product is exclusively for 115V/60Hz.
Safety precautions
.........................................................................................................
4
Cautions during use
.....................................................................................................
9
Installation method
.....................................................................................................
10
Moving method
..............................................................................................................
12
Name of each part
.......................................................................................................
13
Name and function of operating control parts .......................... 14
Using method of operating control parts .................................. 16
How to make delicious Chungukjang and
general knowledge about Chungukjang
.................................... 32
How to make delicious old Kimchi ............................................. 34
Proper food storage ...................................................................... 35
General knowledge about Kimchi ............................................... 36
Cleaning instructions .................................................................... 38
Customer rights................................................................................49
Product specification...................................................................... 50
Not a problem................................................................................... 40
Checkpoints before requesting for service ................................ 44
Using
method
Guide
Problems
of
product
• Storing Kimchi..................................................................................................................................... 16
• Rhythm fermenting (seasoning)
Cabbage Kimchi/Radish Kimchi/Broth Kimchi ........................................................ 18
• Storing the flavor of Kimchi ................................................................................................... 20
• Storing vegetable/fruit, light freezing, freezing food and storing rice ...... 22
• Caution during vegetable/fruit and light freezing, rice storage ................... 24
• Fermenting Chungukjang ......................................................................................................... 26
• Fermenting the Old Kimchi ..................................................................................................... 28
• Storing Chungukjang ................................................................................................................... 30
• Storing the Old Kimchi .............................................................................................................. 31