Recommended convection baking guide – Samsung NE595R1ABSR-AA User Manual

Page 36

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35_ Operating the oven

Recommended convection baking guide

Food Item

Rack Position

Set Temp.*

(preheated oven)

(°F )

Convection bake

time ** (min)

Single Upper Lower

Cake

Cupcakes

4

A

2

325

17-19

Bundt Cake

3

-

1

325

35-43

Angel Food

2

-

1

325

35-39

Pie

2 crust, fresh, 9˝

3

A

1

350-400

45-55

2 crust, frozen fruit, 9˝

3

A

1

350

68-78

Cookies

Sugar

3

A

2

325-350

12-17

Chocolate Chip

3

A

2

325-350

14-18

Brownies

3

A

2

325

29-36

Breads

Yeast bread, loaf, 9x5

3

A

1

375

18-22

Yeast rolls

3

A

2

350-375

13-18

Quick Bread, loaf, 8x4

3

A

1

325-350

45-55

Biscuits

3

A

2

350-375

9-14

Muffins

3

A

2

400

15-19

Pizza

Frozen

3

A

2

375-425

23-26

Fresh

3

A

2

400-425

12-15

Actual times depend on the mixes or recipes baked.

NE595R1ABSR_AA_DG68-00432A-04_EN.indd 35

02/01/2014 13:01:50

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