Blodgett CTBR - Manual (Page 13)

11
Operation
Solid State Manual
COMPOnEnT dESCRIPTIOn
1. SELECTOR SWITCH - controls power to the oven
and selects Cool Down mode.
2. OVEN READY LIGHT - when lit, indicates heater
operation. When the light goes out, the oven has
reached operating temperature.
3. SOLID STATE THERMOSTAT - allows either 8 pre-
set temperatures to be selected in accordance with
customer requirements, or an infinite selection of
temperatures from 200-500ºF (95-260ºC).
HEATING
THERMOSTAT
8 Setpoint Temperature
(275, 300, 325, 350,
375, 400, 425, 450ºF)
Customer specific
settings are available.
Figure 7
4. COOK TIMER - used to time the length of the cook-
ing operation. When the set time expires an alarm
sounds.
COnTROL OPERaTIOn
1. Turn the SELECTOR SWITCH (1) to OVEN ON.
2. Set the COOK THERMOSTAT (3) to the desired tem-
perature.
3. Preheat the oven until the OVEN READY (2) light
goes out, indicating the oven has reached operating
temperature.
4. Load product into the oven. Set the COOK TIMER (4)
to the desired time.
5. When the buzzer sounds, remove the product from
the oven. Turn the timer to OFF to silence the alarm.
6. Turn the SELECTOR SWITCH (1) to OVEN OFF.
COOL
DOWN
OVEN OFF
DISCONNECT FROM THE SOURCE OF
SUPPLY BEFORE SERVICING
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CIRCUIT
BREAKER
HIGH
FAN
LOW FAN
TIMER
HEATING
THERMOSTAT
1
2
3
4
Figure 8