HOUNO M ovens - Manual (Page 5)

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(6) Heat indicator
Lights while the heating elements are active.
(7) Display for oven chamber temperature
This display shows the pre-set temperature.
The steamer has an automatic checking function. The actual temperature shows briefly every 5
seconds.
The control lamp lights while the heating elements are active.
(8) Time display
While the program is running, the remaining time is displayed.
If any operational defects occur, an error code appears in the time display (see list of error
codes, page 22).
(9) COOLING
To achieve the optimum and most gentle preparation of the products, make sure that the
temperature in the oven chamber is correct.
By setting the program switch at COOLING, it is possible to cool the steamer to the right
working temperature.
We recommend that the oven is set at manual operation and the temperature approx. 20°C
below the subsequent working temperature.
After cooling, set the steamer at the desired operating mode and preheat as described in the
sections dealing specifically with each operating mode.
(10) STEAMING
Turn the switch (1) to STEAMING (10).
The steamer automatically starts at 98°C. As an optional extra, the steamer can be equipped
with LOW-TEMPERATURE STEAMING for steaming between 20 and 100°C.
Start the steamer by setting the time.
If the steam generator has not been preheated and is not ready to generate steam for the oven
chamber, the control light at the symbol STEAMING (10) flashes until the steam generator has
been heated.
Note! When a cold oven is preheated, water will automatically be drained from the oven.
Therefore, preheating for at least 8 – 10 min. is required.