Cleaning the broiler, Meat guides, Tools instructions – Nieco JF62 User Manual

Page 14: Instructions, Tools needed, Important symbols

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Nieco Corporation - Model JF62/62-2G

Instructions

1. Allow the broiler to run free of product for 10
minutes before turning it off. This allows any
residue to burn off the chains.

Shut the broiler off and let it cool for 30 minutes
before disassembly and cleaning.

Close the main gas valve and unplug the broiler
before cleaning.

Always leave the ventilation hood on during the 30
minute cool down period.

Use only approved cleaning solutions.

Allow parts to air dry after cleaning.

Cleaning the Broiler

3-Compartment Sink

No-Scratch Pad

Scrub Pad

Towel

Heat

Resistant

Gloves

Degreaser

Soft Bristle

Brush

Small Orifice

Brush

Shaft Cleaning

Tool

Tools Needed

1.

2.

This “Stop” sign shows a step in the procedure that
must be followed exactly or personal safety could
be affected.

This warning symbol shows a step in the procedure
that must be followed exactly or broiler
performance could be affected.

This “puzzle” symbol shows a step in the
reassembly procedure that must be followed.

3.

4.

5.

!

Important Symbols

STOP

6.

Large Orifice

Brush

1. Lift the meat guides up and off the feeder.

2. Wash, rinse, and sanitize in the 3-compartment

sink.

Meat Guides

Feed End

Tools

Instructions

3-Compartment Sink

Clean: Every 4 hours

Scrub Pad

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