Defrosting, Drying - true fan cooking – AEG BP8715001M User Manual

Page 19

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background image

Food to be gril-

led

Shelf position

Temperature

Time in min.

1st side

2nd side

Whole Fish, 500 -

1000 g

3 / 4

210 - 230

15 - 30

15 - 30

Fast Grilling

Food to be grilled

Shelf position

Time in min.

1st side

2nd side

Burgers / Burgers

4

8 - 10

6 - 8

Pork fillet

4

10 - 12

6 - 10

Sausages

4

10 - 12

6 - 8

Fillet steaks, veal steaks

4

7 - 10

6 - 8

Toast / Toast

1)

5

1 - 3

1 - 3

Toast with topping

4

6 - 8

-

1) Preheat the oven

Defrosting

Remove the food packaging. Put the food on a plate.

Do not cover it with a bowl or a plate. This can extend the defrost time.

Use the first oven shelf position. The one on the bottom.

Dish

Defrosting time

in min.

Further defrosting

time in min.

Comment

Chicken, 1000 g

100 - 140

20 - 30

Place the chicken on an up-

turned saucer placed on a

large plate Turn halfway

through

Meat, 1000 g

100 - 140

20 - 30

Turn halfway through

Meat, 500 g

90 - 120

20 - 30

Turn halfway through

Trout, 150 g

25 - 35

10 - 15

-

Strawberries, 300 g

30 - 40

10 - 20

-

Butter, 250 g

30 - 40

10 - 15

-

Cream, 2 x 200 g

80 - 100

10 - 15

Cream can also be whipped

when still slightly frozen in

places

Gateau, 1400 g

60

60

-

Drying - True Fan Cooking

Cover the oven shelves with baking parchment.

For best results: deactivate the appliance after half the time required. Open the appliance

door and let the appliance cool down. After that finish the drying process.

Helpful hints and tips

19

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