Heating food, Risk of scalding, Caution – Neff C57W40N3GB User Manual

Page 16: Notes, Note

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16

Heating food

:

Risk of scalding!

There is a possibility of delayed boiling when a liquid is heated.

This means that the liquid reaches boiling temperature without

the usual steam bubbles rising to the surface. Even if the

container only moves a little, the hot liquid can suddenly boil

over and spatter. When heating liquids, always place a spoon in

the container. This will prevent delayed boiling.

Caution!
Metal ­ e.g. a spoon in a glass ­ must be kept at least 2 cm

from the oven walls and the inside of the door. Sparks could

irreparably damage the glass on the inside of the door.

Notes

Take ready meals out of the packaging. They will heat up

more quickly and evenly in microwaveable ovenware. The

different components of the meal may not require the same

amount of time to heat up .

Always cover the food. If you do not have a suitable cover for

your container, use a plate or special microwave foil.

Stir or turn the food several times during the heating time.

Check the temperature.

After heating, allow the food to stand for a further 2 to

5 minutes so that it can achieve an even temperature.

Always use an oven cloth or oven gloves when removing

plates from the oven.

Note: Place the ovenware on the cooking compartment floor.

Defrosting, heating up or cooking fro-

zen food

Weight

Microwave power setting in

watts, cooking time in minutes

Notes

Menu, plated meal, ready meal

(2-3 items)

300-400 g

600 W, 8-13 mins

Soup

400 g

600 W, 8-12 mins

Stew

500 g

600 W, 10-15 mins

Slices or pieces of meat in sauce, e.g.

goulash

500 g

600 W, 10-15 mins

Separate the pieces of meat when stir-

ring

Fish, e.g. fillets

400 g

600 W, 10-15 mins

possibly add water, lemon juice or wine

Bakes, e.g. lasagne, cannelloni

450 g

600 W, 10­15 mins

Use the wire rack to place the cook-

ware on.

Side dishes, e.g. rice, pasta

250 g

600 W, 3-7 mins

Add a little liquid

500 g

600 W, 8-12 mins

Vegetables, e.g. peas, broccoli, carrots 300 g

600 W, 7-11 mins

Add sufficient water to cover base of

ovenware

600 g

600 W, 14-17 mins

Creamed spinach

450 g

600 W, 10-15 mins

Cook without additional water

Heating food

Weight

Microwave power setting in

watts, cooking time in minutes

Notes

Menu, plated meal, ready meal

(2-3 items)

600 W, 5-8 mins

-

Drinks

125 ml

1000 W, ½-1 min

Place a spoon in the glass; do not overheat alco-

holic drinks; check occasionally while heating

200 ml

1000 W, 1-2 mins

500 ml

1000 W, 3-4 mins

Baby food, e.g. baby bottle

50 ml

360 W, approx. ½ min

Place baby bottle on the cooking compartment

floor without the teat or lid; shake or stir well after

heating; always be sure to check the temperature

100 ml

360 W, ½-1 min

200 ml

360 W, 1­2 mins

Soup 1 cup

175 g

each

600 W, 2-3 mins

-

Soup, 2 cups

175 g

each

600 W, 3-4 mins

-

Soup, 4 cups

175 g

each

600 W, 6-8 mins

-

Meat in sauce

500 g

600 W, 7-10 mins

Separate the slices of meat

Stew

400 g

600 W, 5-7 mins

-

800 g

600 W, 7-8 mins

-

Vegetables, 1 portion

150 g

600 W, 2-3 mins

-

Vegetables, 2 portions

300 g

600 W, 3-5 mins

-

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