2 chopping – Philips Aluminium Collection Batidora de mano User Manual

Page 8

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4

Fasten the motor unit onto the coupling unit

(‘click’).

5

Slide the safety switch downwards (1), hold

it in position and press the on/off button (2)

to switch on the appliance.

6

If the ingredients stick to the wall of the

chopper bowl, loosen them with a spatula or

by adding liquid.

7

Always let the appliance cool down after you

have used it to chop meat.

8

Detach the chopper after use and clean it

(see chapter ‘Cleaning’).

9

Attach the blender bar to the motor unit

and put the appliance in the charger to

prevent the batteries from running low.

1

2

5.2 Chopping

B

Warning:

Be careful when you handle the blade unit,

the blades are very sharp. Be particularly

careful when you remove the blade unit from

the chopper bowl, when you empty the chopper

bowl and during cleaning.

The chopper is intended for chopping ingredients

such as nuts, meat, onions, hard cheese, boiled

eggs, garlic, herbs, dry bread etc.

Use the serrated blade unit to crush ice.

1

Put the chopper blade unit in the chopper

bowl.

2

Put the ingredients in the chopper bowl (see

chapter ‘Getting started’, section ‘Preparing

the food’).

See the table for the recommended

quantities and processing times.

Ingredients

Quantity

Time

Onions

200g

5sec.

Meat & fish

200g

10sec.

Boiled eggs

2 eggs

4sec.

Herbs

30g

10sec.

Almonds

200g

30sec.

Dry bread

80g

30sec.

Parmesan cheese 200g

20sec.

Dark chocolate

100g

20sec.

Ice cubes

6 pieces

10sec.

3

Put the coupling unit on the chopper bowl.

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