Philips 741443008 - Manual (Page 32)

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the ideal position for small cups, you must
move it to a lower position.
• Use the knob (21) to adjust the amount
of coffee in the cup.
• To dispense coffee, press the button (17);
the dispensing cycle will begin; press the
button (17) once to dispense one cup
and press it two times in succession to
dispense 2 cups.
• After completing the pre-brewing cycle,
the coffee will start flowing out of the
dispensing nozzle (6).
• The machine will automatically stop
dispensing coffee when it reaches the
level set with the knob (21); you may
however stop flow at any time by pressing
the button (17).
Before proceeding to dispen-
se steam or hot water, make
sure that the steam tube is positioned
over the drip tray.
7 DISPENSING STEAM/
PREPARING CAPPUCCINO
The steam may be used to froth milk for
cappuccino and to heat up beverages. The
machine requires no pre-heating.
Danger of scalding!
The steam may be preceded by
brief sprays of hot water. The
dispensing tube can reach very high
temperatures: avoid touching it directly
with your hands.
• When you turn on the machine, the tem-
perature control light (18) will flash until
the machine heats up to the right tem-
perature.
• Before dispensing steam, make sure the
green temperature ready light (18)
remains lit and that the water container
is full.
• When the green temperature ready light
(18) remains lit, the machine is ready to
dispense steam.
• Position the steam tube (9) over the
drip tray, open the “hot water/steam”
knob (11) for a few seconds to discharge
residual water from the steam tube; in a
short time only steam will issue from the
tube.
• Close the knob (11).
• Fill a pitcher or the receptacle you want
to use for making cappuccino to 1/3 with
cold milk.
Use only cold milk to ensure the best
results when making cappuccino.
• Place the tip of the steam tube in
the milk to be heated and open the knob
(11); slowly raise the receptacle, with
gentle rotating movements, to obtain a
uniform layer of foam.
• After dispensing the amount of steam
desired, close the knob (11).
• The same procedure may be used to heat
other beverages.
• After this operation, wipe the steam tube
clean with a damp cloth.
8 DISPENSING HOT WATER
Warning: The steam may be
preceded by brief sprays of hot
water: danger of scalding! The
dispensing tube can reach very high
temperatures: avoid touching it directly
with your hands.
• If the machine is off, turn it on; the tempera-
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Dispensing steam/preparing cappuccino / Dispensing hot water