Carter-Hoffmann PH129 - Manual

N O T E :
This equipment has been
designed and manufactured to meet
all applicable health and safety codes
and will give years of dependable
service if used properly. All cabinets
should be thoroughly cleaned before
using.
For Heated Transport Carts
Models Include:
PH125, PH128 & PH129
with flush door
Cleaning, Operating, Maintenance Instructions, Parts List & Warranty
Cleansers, detergents,
degreasers, sanitizers
or bleaching agents
that contain chlorides
or phosphates will
cause permanent damage to stainless
steel products. The damage appears
as pits, eruptions, voids, small holes,
cracks, severe discoloration, or dulling
of the metal finish. Water with high
chloride content can also damage
stainless steel. If you are uncertain of
your water quality, we recommend you
have it tested. THIS DAMAGE IS
PERMANENT, COSTLY TO
REPAIR, AND IS NOT COVERED
BY THE WARRANTY.
CAUTION
Be sure the cabinet is
unplugged and cool
before cleaning. The
heater components
should not be exposed
to direct contact with water or cleaning
sprays. Permanent damage to the
electrical components will result.
WARNING
1. Before cleaning, unplug unit from power supply. If the cabinet has been operating,
allow to cool completely before cleaning.
2. The racks or shelves can be easily removed without tools for cleaning. Simply lift
up and pull out. The tray slides may be hand washed or run through an automatic
washer.
3. If applicable, vinyl trim or laminate should be washed with a chlorine-free detergent
and water. Rinse thoroughly with clear water and allow to dry. Never use abrasive
cleaners, waxes, car polish or substances containing strong aromatic solvents or
alcohol. Caution: when using solvents, it is essential that proper precautionary
measures be observed. Refer to solvent manufacturer’s instructions. Use of direct
steam/hot water cleaning at temperatures above 190
o
F may result in bubbling or
loosening of vinyl adhesive.
4. To clean stainless steel surfaces use only cleansers, detergents, degreasers, or
sanitizers that are certified to be “chloride-free” and “phosphate-free,” and
cleansers, degreasers, or sanitizers only in the recommended concentrations. DO
NOT exceed recommended concentrations or mixing ratios. After cleaning and
sanitizing, rinse all exposed surfaces thoroughly with large amounts of clean clear
water. Wipe off any standing liquid or residue from all surfaces, corners, and near
edges.
Cleaning Instructions
P u r p o s e F r e q u e n c y C l e a n i n g A g e n t M e t h o d o f A p p l i c a t i o n
Routine Daily Soap, ammonia detergent Sponge with cloth, rinse with clear water and wipe dry.
cleaning and water
Smears/ As Needed Stainless steel cleaner Rub with cloth as directed on package. Rub in direction of grain
finger prints or similar products of stainless steel. Do not use on vinyl trim or adhesive labels.
Stubborn Daily Any chloride-free Apply with damp sponge or cloth. Rub in direction of polish
spots and As Needed or phosphate-free lines. Rinse thoroughly after use, especially if cleaner contains
stains cleaner chlorine bleach. Do not use on vinyl trim or adhesive labels.
Hard water Daily Vinegar Swab with cloth. Rinse with water and wipe dry.
spots As Needed
R E C O M M E N D E D T I P S F O R C L E A N I N G S T A I N L E S S S T E E L
NO!