Carter-Hoffmann HL10-36 - Manual (Page 5)

5
INSTALLATION and STARTUP
LOCATION
For proper operation and maximum performance, locate the unit
in an ambient air temperature of 70ºF (21ºC).
Avoid placement in areas near exhaust fans or where there are
active air movements.
For safe operation and maximum performance, locate the unit at
least 2” from any wall or combustible material.
Unit must be on a solid level surface.
Damage to unit due to being
connected to the wrong voltage or
phase is NOT covered by warranty.
If necessary, contact a licensed
electrician to install an appropriate
20 amp electrical circuit with cor-
rect NEMA receptacle. Power cord
is 10' long. DO NOT use an exten-
sion cord.
Installation procedures must
be performed by a qualified techni-
cian with full knowledge of all appli-
cable electrical codes. Failure
could result in personal injury and
property damage.
STARTUP
1. Prior to use, thoroughly clean the interior of the unit and the
water reservoir, per the instructions in this manual.
2. Install water trough at base of door. Keyhole cutouts will fit
over bolts at base of door. Slide trough until the ends are
flush with the edges of the door.
3. If the cabinet is an HWU, install the universal pan slides in
each tray rack located at each side of the cabinet. Standard
spacing is every other slot (3” or 76 cm apart). Begin with the
lowest slot at the bottom of the cabinet and work your way
up. Hold the slide at an angle and line up the tabs at either
end with the slots in the tray rack. Slide the tabs into the
slots, then tilt the slide down so that it is level.
4. Install water reservoir by pull-
ing out the metal frame at the
upper left front of the cabinet
interior in front of the ele-
ment. Slide pan up and then
forward so that it hangs from
inside the metal frame; make
sure the element is inside the
pan. Push entire assembly
back into the cabinet.
5. Plug the power cord of the cabinet into a grounded outlet with
the proper electrical service. Verify electrical requirements on
the Serial Tag located on the side of the cabinet. Due to the
differences in water supply conditions, it may be necessary to
calibrate the cabinet to properly sense your water supply.
Please see pages 7-8 for the calibration procedures.
6. Set POWER switch to “ON”. Set temperature dial to 190°F
(88 °C). Do not fill humidity pan. Set humidity dial to 0% (off).
7. Do not load product into the cabinet. Allow the heat to re-
move any residual oils which may adhere to inside metal sur-
faces. A slight emission of smoke is common during the first
few hours of operation.
T he ground prong of the power
cord is part of a system designed to
protect you from electric shock in
the event of internal damage.
DO NOT cut off the large round
ground prong or twist a blade to fit
an existing receptacle.
CAUTION:
Electrical Shock Hazard
Unit is not waterproof, to avoid
electrical shock, keep unit and
counter from being submerged in
water. Do not operate if unit has
been in contact with water.
IMPORTANT:
Not under warranty
WARNING:
Risk of personal injury
WARNING:
Risk of personal injury
Keyhole cutouts—fit over shoulder bolts located at the base of the door.
Standard Cabinet Electrical Configuration
2000 watts, 120 volts, 16.7 A, 60 Hz, 1 Ph,
NEMA 5-20P Plug
Cabinet with CE Electrical Configuration
2200 watts, 230 volts, 9.7 A, 50 Hz, 1 Ph,
Plug cap per specific country requirements/
specifications