Summit SNM610C User Manual
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• Do not use aluminum foil to line the oven bottom except as suggested in the
cleaning section of this manual. Improper use of aluminum foil may result in a
fire hazard. Foil may also interfere with the heat circulation and damage the
range.
• Placement of oven racks: Always place oven racks in the desired location
while the oven is cool. If a rack must be moved when the oven is hot use pot
holders and graso the rack with both hands to reposition. Do not let potholders
contact the oven walls . Remove all utensils from the rack before moving.
• Do not heat unopened food containers. Build-up of pressure may cause the
container to burst and result in injury.
• Keep the oven vent duct unobstructed. The oven vent is located along the
bottom of the backguard. Touching the surfaces in the vent area when th ove is
being operated maaay cause sever burns. Also, do not place plastic or heat-
ensitive items on or near the ovens vents. These items could melt or ignite.
The range requires fresh air for proper burner combustion. Do not block the flow
of air around the base or beneath the lower front panel of the range.
• Use care when opening the oven door: Stand to the side of the oven when
opening the oven door. Slowly open the door to allow hot air or steam to escape
before removing or replacing the food.
• Know which knob controls each burner. Place a pan of food on the burner
before turning it on , and turn the burner off before removing the pan.
• Untensil handles should be turned inward and not extend over adjacent
surface burners. To reduce the risk of burns, ignition of flammable materials,
and spillage due to unintentional contact with the utensil, the handle of a utensil
should be positioned so that it is turned inward, and does not extend over adjacent
surface burners.
• Never leave the surface burners unattended. Boilovers may cause smoking,
greasy spillovers may catch fire or a pan which has boiled dry may melt.
• Do not place hands between the spring tension hinge and the oven door
frame when you are removing the oven door. You could pinch your finger
• Do not use the broiler panwithout its insert. The broiler pan and its insert will
all dripping fat or grease to drain and be kept away from the high heat of
thebroiler. Do not cover the insert with foil. Exposed fat or grease could ignite.
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