Desserts – T-Fal ActiFry User Manual

Page 11

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9

Desserts

T

YPE

Q

UANTITY

O

IL

C

OOKING TIME

Bananas

Cut in slices

5 bananas

(1.1 lbs)

1 tablespoon of oil

+ 1 tablespoon of brown sugar

4 - 6 min

Cherries

Whole

Up to 2.2 lbs

1 tablespoon of oil

+ 1 to 2 tablespoon of sugar

12 - 15 min

Strawberries

Cut in quarters

or halves

Up to 2.2 lbs

1 to 2 tablespoon of sugar

5 - 7 min

Pears

Cut in pieces

Up to 2.2 lbs

1 to 2 tablespoon of sugar

8 - 12 min

Pineapple

Cut in pieces

1

1 to 2 tablespoon of sugar

8 - 12 min

Apples

Cut in wedges

3 apples

1 tablespoon of oil

+ 1 to 2 tablespoon of sugar

15 - 18 min

6 apples

20 - 25 min

F

OOD

T

YPE

Q

UANTITY

O

IL

C

OOKING TIME

Ratatouille

Frozen

28 oz bag

None

20 - 22 min

Pan-fried fish

and pasta

Frozen

28 oz bag

None

20 - 22 min

Pasta carbonara

Frozen

28 oz bag

None

15 - 20 min

Paella

Frozen

28 oz bag

None

15 - 20 min

Cantonese rice

Frozen

28 oz bag

None

15 - 20 min

Chili con carne

Frozen

28 oz bag

None

12 - 15 min

Frozen products

Easy cleaning

Cleaning the appliance

• Let it to cool down completely before cleaning.
• Open the lid –

fig. 1

and lift the latch to take off the lid –

fig. 2

.

• Lift the handle into the horizontal position until you hear a “click” as it locks –

fig.

3

.

• Take out the cooking pan.
• To remove the mixing paddle, lift up the locking lever –

fig. 4a

.

• Remove the filter by pulling the top –

fig. 3

and wash it.

• All the removable parts are dishwasher safe –

fig. 5

or can be washed with a soft

sponge and dishwashing detergent.

• Clean the base of the appliance using a damp cloth and dishwashing detergent.
• Rinse and dry parts carefully before putting them back together.
• If food gets stuck or burnt on the pan or paddle, let them to soak in warm water

before cleaning.

• The appliance has a non-stick cooking pan: the browning and scratchmarks

which may appear after long term use do not present any problems and are
normal.

• We guarantee that the non-stick coating complies with regulations concerning

materials in contact with foodstuffs.

Never immerse the base
in water.

Do not use harsh or
abrasive cleaning
products or spounges.

The removable filter must
be cleaned regularly.

To retain the non-stick
qualities of the cooking
pan for as long as
possible, do not use
metal utensils when
serving food.

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