CASO Germany IMG23 - Manual (Page 64)

caso IMG23/IMG25 64
13.2 Cleaning

Cooking chamber and inside of door
Keep the cooking chamber of the oven clean. Wipe off any spattered or spilt food from the
walls of the cooking chamber with a damp cloth.
If the oven is excessively dirty, you can use a mild cleaning agent.
Wipe the door, window and the door gaskets with a damp cloth, to remove any spatters and
spilt food. Residues on the door gasket can mean that the door does not close properly any
more, which will cause the microwaves to escape.
Wipe off any steam, which has settled on the oven door, with a soft cloth. This may be the
case if the device is used in an extremely damp environment and is normal.
Smells can be removed from the oven by mixing a cup of water with the juice and the skin of
a lemon, pouring this into a deep microwave-proof bowl and allowing it to cook in Microwave
mode for five minutes. Then, dry off the oven thoroughly with a soft cloth.
After cleaning the interior space, leave the oven door open until the interior of the device is
completely dry. You can also eliminate the smells with the "Neutralization of smells" function.
 Front of device and operating panel
Clean the front of the device and the operating panel with a soft, slightly damp cloth.
Please bear in mind that the operating panel does not get wet. Use a soft, damp cloth for
cleaning.
Please note
► Leave the oven door open to prevent the device from being re-started accidentally.
 Exterior housing
Clean the exterior surfaces of the device with a damp cloth.

Metal rack and base plate
The metal rack occasionally needs to be cleaned. Wash the metal rack in a warm soap
solution.
Wipe the bottom of the oven with a mild cleaning agent. If the floor of the oven is
excessively dirty, you can use a mild cleaning agent.
14 Troubleshooting
This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
14.1 Safety notices
Attention
► Only qualified electricians, who have been trained by the manufacturer, may carry out any
repairs on electrical equipment.
► Improperly performed repairs can cause considerable dangers for the user and damages
to the device.