Sage Smart Kettle BKE820UK User Manual

Page 10

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9

fEatUrES of yoUr nEW aPPlIanCE

VarIaBlE tEmPEratUrE Control

The electronic control panel offers five

different settings for optimal tea and

coffee brewing: 80°C , 85°C , 90°C , 95°C

and 100°C.

grEEn

tEa

WHItE

tEa

oolong

tEa

CoffEE BlaCK

tEa

80°C

85°C

90°C

95°C

100°C

notE

This product is not calibrated

for commercial or scientific use.

Temperatures may vary +/-5 degrees,

being within range for optimal

brewing for each type of tea or coffee.

oPtImal BrEWIng

Tea varieties are grown and produced in

many different environments and require

different water temperatures to allow their

unique flavour and aroma to develop during

brewing. To bring out the optimal quality

and taste of more delicate tea leaves, a lower

temperature will produce a better flavoured

cup of tea. For example, steeping green,

white or oolong teas in boiling water may

scald the tea leaves and result in a bitter,

astringent brew.
Brewing the tea for too long may also result

in a bitter, unpleasant taste, while brewing

for too short a period may leave the tea

bland. For best results always follow the

specific directions on the tea/coffee packet.
To bring out the optimal taste and quality of

your favourite tea or coffee, we recommend

that you use your new appliance at the

suggested temperature for your selected tea

or coffee.

The Variable Temperature Control Table

on page 11 provides a guide to a range of

tea and coffee varieties and the

recommended temperature to select on

the control panel of the Sage™ by Heston

Blumenthal‰ Product.

KEEP Warm fUnCtIon

The Sage™ by Heston Blumenthal‰ Product

offers a convenient KEEP WARM function

that can be used before, during or on

completion of the water heating cycle. When

the water has reached the selected Celsius

temperature, the KEEP WARM function

will hold the selected temperature for 20

minutes. If the 100° button is selected when

using the KEEP WARM function, the boiled

water will remain at approximately 95°

Celsius for 20 minutes.

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