Wine-Mate SSV Series - Manual (Page 6)

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NOTE:
To prepare rough-in, leave minimum 4” clearances for electrical wiring and
refrigeration piping.
The specifications and dimensions are listed as follows:
Model No Evap Unit
Cond Unit
L”xD”xH”
Btu/h
CFM
Cellar Size
(cu ft)
Refrigerant
Electrical
Evap Unit/
Cond Unit
Weight (lb)
Evap Unit/
Cond Unit
WM-
2520SSV
WM-252SFCV
WM-252SCU
18x14x12
2100
180
230 R134a
220V-50Hz-0.4A
220V-50Hz-3A
45/40
WM-
4520SSV
WM-452SFCV
WM-452SCU
18x14x12
3700
280
900 R134a
220V-50Hz-0.4A
220V-50Hz-3.5A
55/60
WM-
6520SSV
WM-652SFCV
WM-652SCU
24x18x18
5400
350
1400 R134a
220V-50Hz-1A
220V-50Hz-6A
60/60
Evap Unit A B C D
WM-252SFCV 41 1/2” 13” 8 13/16” 8 7/16”
WM-452SFCV 47 1/2” 16” 9 5/16” 13 15/16”
WM-652SFCV 51 1/2” 18” N/A N/A
Also see Fig. 3, 4 & 5 for further info.