Wilbur Curtis SW-2 User Manual
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3. Remove the faucet assembly from the syrup warmer.
A. Unscrew the handle assembly from the faucet.
B. Clean the faucet shank with a gage glass brush (circular bristle) by push-
ing the brush through the shank.
C. Using the same brush, clean the faucet body inlet and outlet.
D. Clean the bonnet/seat cup assembly.
SANITIZING
After cleaning, you may sanitize the faucet parts.
1. Place parts into a sink.
CAUTION - DO NOT USE UNDILUTED BLEACH OR CHLORINE
2. In a clean container, mix one of these sanitizing solutions:
Chlorine (50 ppm).
Iodine (14 ppm).
Quaternary Ammonium compound (100 ppm).
These solutions should be warm (75º F).
3. Pour this solution into the sink and allow the parts to soak for at least one minute.
4. Air dry all parts that were sanitized.
5. After cleaning, sanitizing and drying, assemble the faucet parts and install on the syrup warmer unit.
Figure 2. Wiring Diagram