Whirlpool CEX215V - Manual (Page 6)

The grill and griddle (Model
CEX650V)
1. Lift grill/griddle cover and remove.
2. Remove the grill or griddle by
lifting slightly at two diagonally-
opposite corners. Remove drip pan.
3. Wash grill or griddle in warm,
soapy water. Use a plastic scouring
pad for heavily-soiled areas. DO
NOT use metal scouring pads or
abrasive cleansers; they will
scratch the non-stick finish.
4. Empty and wash drip pan in warm,
soapy water. Use a scouring pad for
heavily-soiled areas.
5. Rinse and wipe dry.
6. Replace the drip pan, grill or
griddle and cover.
Lift-up cooktop (not included on
Models CEX200V, CEX210V &
1. Remove grill/griddle cover, grill or
griddle (Model CEX650V) and a
front surface unit.
2. Lift front of cooktop at surface unit
opening.
3. Carefully lower the cooktop onto
the support rod.
NOTE:CEX310V does not include
support rod. For this model, you
Cleaning chart
awarning
must hold cooktop up while
cleaning,
4. Wipe surface under cooktop with
warm, soapy water. Use a soapy
plastic scouring pad on heavily-
soiled areas.
A
warning
Personal Injury And Product
Damage Hazard
Be sure the rod is positioned all the
way to the front and is held
securely. The cooktop could
accidentally fall and injure you. Do
not drop the cooktop. Damage can
result to the porcelain and the
cooktop frame.
Burn And Electrical Shock Hazard
Make sure all controls are OFF and the cooktop is cool before cleaning. Failure to do so can
result in burns or electrical shock.
PART WHAT TO USE HOW TO CLEAN
Cooktop surface Warm, soapy water and a soft cloth.
Plastic scouring pad for heavily-soiled
areas.
Wipe off regularly when cooktop is
cool.
Do not allow food containing acids
(such as vinegar, tomato, lemon
juice or milk) to remain on surface.
Acids can remove the glossy finish.
Do not use abrasive or harsh
cleaners.
Coil surface units and grill heating
element
No cleaning required. Splatters or spills will burn off.
Do not immerse in water.
Chrome reflector bowls Warm, soapy water and a soft cloth;
plastic scouring pad. Clean frequently.
Wash, rinse and dry well.
Do not use metal scouring pads or
harsh cleansers.
Use plastic scouring pad for cooked-
on food.
Solid element surface units Warm, soapy water and a soft cloth;
soapy plastic scouring pad or scouring
powder.
Page 6
■ Wipe off after each use.
■ Before cleaning, make sure the
cooktop and the surface units are
cool.
■ After each cleaning, heat surface
units until dry.
■ To darken surface units or to remove
rust spots, use salt-free oil on a soft
cloth. After each cleaning, apply
thin coat of oil to surface units, then
heat for 3 - 5 minutes. Slight smoking
of oil will occur. Use Electrol ®
dressing (Part No. 814030). ' Follow
directions on the dressing.
NOTE: This will improve surface unit
appearance, but will not eliminate
dark spots.
*See page 5 for ordering information.