A warning, Safety precautions – GE JT930 User Manual

Page 4

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IMPORTANT SAFETY INFORMATION.
READ All INSTRUCTIONS BEFORE USING.

//

A WARNING!

' ■

■ SAFETY PRECAUTIONS

4

: Do

not Store flammable materials in

an oven.

CAUTION: hems

of interest to

childien should not be stored in cabinets
above an oven; children climbing on the
oven to reach items could be seriously
injttred.

Nevei' wear loose-fitting or hanging
garments while using the appliance. Be
careful when reaching for items stored in
cabinets over the oven. Flammable material
could be ignited if brought in contact \rith
hot surfaces or heating elements and may
cause severe bums.

Use only dry pot holders—moist or damp
pot holders on hot surfaces may result in
bums from steam. Do not let pot holders
touch hot heating elements. Do not use a
towel or Other bulky cloth.

For your safety; never use your appliance
for wanning or heating the room.

Do not let cookine urease or other

«r> o

flammable materials accumulate in or
near the oven.

Do not use water on grease fires. Never pick
up a flaming pan. Turn the controls off.

Flame in the oven can be smothered
completely by closing the oven door and
turning the oven off or by using a multi­
purpose diy chemical or foam-type fire
extinguisher.

i Do not touch file heating elements or the

interior surface of tlie oven. These surfaces
may be hot enough to burn even though
they are dark in color. During and after

use, do not touch, or let clothing or other

flammable materials contact any interior
area of the oven; allow sufficient time for
cooling first.

Potentially hot surfaces include oven vent
openings, surfaces near the openings,
crerices around the oven door, the edges
of the \rindow and metal trim parts above
the door.

REMEMBER:

The inside surface of the oven

may be hot when the door is opened.

Never leave jars or cans of fat drippings in
or near your oven.

Do not store or use combustible materials,
gasoline or other flammable vapors and
licjuids in the ricinity of this or any other
appliance.

i Stand away from the oven wlien opening

the oven door. Hot air or steam which
escapes can cause bums to hands, face
and/or eyes.

Do not heat unopened food containers.
Pressure could build up and the container
could burst, causing an itjuiy

Keep the oven vent unobstructed.

Keep the oven free from grease buildup.

Place the oven rack in the desired position

while the oven is cool. If racks must be

handled when hot, do not let pot holder
contact the heating elements.

Wfiien using cooking or toasting bags in the

oven, follow the manufacturer’s directions.

Pulling out the rack to the sto]>lock is a
convenience in lifting heaty foods. It is also
a precaution against burns from touching
hot surfaces of the door or oven walls.

Do not use the oven to dry newspapers.
If overheated, they can catch on fire.

Do not use the oven for a storage area.
Items stored in an oven can ignite.

Do not leave paper products, cooking
utensils or food in the oven when not
in use.

Aftei' broiling, always take the broiler pan

out of the oven and clean it. Leftover
grease in the broiler pan can catch fire
next time you use the pan.

i Clean only parts listed in this Owner’s

Manual.

Do not use aluminum foil to line oven
bottoms. Improper installation of
aluminum foil may result in a risk
of electric shock or fire.

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