Caldera SSK365NG-C User Manual

Page 7

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are in use. Teach them not to touch the gas cook top.

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should ever be allowed to sit or stand on any part

of the gas cook top or the area around the gas cook top. Do not

store items that could be of interest to children above or at the

back of the gas cook top. Everyone should use caution when

reaching over the gas cook top as they could be seriously injured

or burned.

- Do not store items on the unit.

- Never let clothing, potholders or other flammable materials

come into contact with, or close proximity to the burners while in

operation. Flammable fabric, drapes or wall coverings must be

kept away from the gas cook top as they may ignite and cause

personal injury. For personal safety, wear proper apparel - loose

fitting or hanging garments should never be worn while cooking.

- Allow sufficient time for the unit to cool before touching or

exposing surface areas to flammable materials. 9 - Always use dry

potholders when removing utensils from the burners. Wet or

damp potholders can cause steam burns.

Do not let potholders touch the burners or grate. Do not use a

towel or bulky cloth in place of a potholder.

-

Clean the gas cook top with caution. A wet

sponge or cloth used to wipe spills on a hot cooking surface can

result in steam burns and may damage the surface of the gas

cook top. Some cleansers can produce noxious fumes if applied

to a hot surface.

- Be sure all controls are turned off and the gas cook top is

cool before using aerosol cleaners. The chemicals used in aerosol

sprays may be flammable.

- Do not let cooking grease or other flammable materials

accumulate on or near the unit.

- Never leave the unit unattended while cooking. Very hot oils

can cause fire.

- Do not use water to extinguish grease fires. Never pick up a

flaming pan. If possible, turn the gas cook top off. Then

smother the flames (use a tight fitting lid, flat tray, cookie sheet

etc.) or use a dry chemical or foam type fire extinguisher. Baking

soda will also work (It is recommended that your kitchen be

5 NO ONE

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10 WARNING:

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