Emerson MW8117W - Manual (Page 7)

CARE OF YOUR MICROWAVE OVEN
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Disconnect the AC plug from the outlet before
cleaning.
Keep the inside of the oven clean. When food
spatters or spilled liquids adhere to oven
walls, wipe with a damp cloth. Mild detergent
may be used if the oven gets very dirty. The
use of harsh detergent or abrasives is not
recommended.
The outside oven surface should be cleaned
with soap and water, rinsed and dried with a
soft cloth. To prevent damage to the operat­
ing parts inside the oven, water should not be
allowed to seep into the ventilation slots.
If the Control Panel becomes dirty or wet,
clean with a soft, dry cloth. Do not use harsh
detergents or abrasives on Control Panel.
If steam accumulates on both sides of the
oven door, wipe with a soft cloth. This may
occur when the microwave oven is operated
under high humidity conditions and this is not
an indication of a malfunction in the unit.
It is occasionally necessary to remove the
glass tray for cleaning. Wash the tray in warm,
sudsy water or in a dishwasher.
7 The roller guide and oven cavity floor should
be cleaned regularly to avoid excessive noise.
Simply wipe the bottom surface of the oven
with mild detergent water or window cleaner
and dry. The roller guide may be washed in
mild, sudsy water or in the dishwasher.
Roller Guide
i The ROLLER GUIDE and oven floor should be
* cleaned frequently to prevent excessive noise.
P The ROLLER GUIDE MUST ALWAYS be used for
^ cooking together with the Glass Tray.
Glass Tray
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/| Do NOT cook directly on the Glass Tray,
Do NOT operate the oven without the Glass Tray
in place.
Do NOT use any other Glass Tray with this oven.
If the Glass Tray is hot, ALLOW IT TO COOL
before cleaning if or placing it in water.
Glass Tray
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Roller Guide
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HOW TO USE YOUR MICROWAVE OVEN SAFELY
Although your oven is provided with safety features, it is important to observe the following:
a) It is important not to defeat or tamper with safety interlocks.
b) Do not place any object between the oven face and the door or allow residue to accumulate on
sealing surfaces. Wipe the sealing area frequently with a mild detergent, rinse and wipe dry. Never
use abrasive powders or pads.
c) When opened, the door must not be subjected to strain, for example, a child hanging on an open
door or any load which could cause the oven to fall forward and cause injury and damage to the
door. Do not operate the oven if it is damaged, until it has been repaired by a qualified person. It is
particularly important that the oven door close properly and that there is no damage to the following:
i) Door (bent), ii) Hinges and Latches (broken or loosened), ill) Door seals and sealing surfaces.
d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.