Food storage suggestions, Shelves – Sears 53071 User Manual
Page 6
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Food Storage Suggestions
Tips on Freezing Foods
(continued)
To freeze meat, fish and poultry, wrap we!! in
freezer-weight foil (or other heavy-duty wrapping
material) forming it carefully to the shape of the
contents This expels air. Fold and crimp ends of the
package to provide a good, lasting seol
Don't refreeze meat that has completely thawed; meal,
whether raw or cooked, can be frozen successfully only
oncs-
For Convenience.,.
• Store like things together- This saves both time and
electricity because you can find foods faster
• Place the oldest items up front so they can be used
up promptly
• Use shelves or bins on the door for most often used
sauces and condiments,
• Use the meat drawer, if your refrigerator has one, for
meats you do not freeze
To Save Money in Energy and Food Costs
• Cover moist foods with fight lids, plastic film or foil.
• Leaf vegetables and fruits placed in drawers will last
longer when stored in closed plastic containers or
wrapped in plastic film
• Do not overload your fresh food or freezer
compartment with a lot of warm food at one time
• Open the door the fewest times possible to save
electrical energy
• When going out of town for several days, leave as
few perishables as possible in the refrigerator,
Move the icemaker feeler arm to the STOP (up)
position and shut off water to the refrigerator.
Shelves
Adjustable Shelves in the Fresh Food
Compartment
Adjustable shelves in the fresh food compartment enable
you to make efficient shelf arrangements to fit your
fomilys food storage needs
• To remove shelves, tilt the
shelf up at front, then lift it up
and out of the tracks on the
rear woll of the refrigerator,
To replace shelves, select desired shelf height With the
shelf front raised slightly, engage the top hooks in the
tracks at the rear of the cabinet. Then lower the front of
the shelf until it locks into position
Mufti-Posilion Freezer Compartmenf Shelves
Shelf supports at various levels in the freezer
compartment let you reposition the shelves from
time to time to better
accommodote your variable
inventory of frozen foods.
To reposIHon shelves:
1. While pressing tabs on
shelf supports on the right
wall, lift the shelf out of the
grooves in the supports.
2. Pui! the shelf
sideways unit! shelf rods
come out of the holes on
the left wall
3. Select desired shelf
height and insert the rods
into holes
On
the left wall
If the shelf supports ot the desired level on
the right wall hove tabs, lower the shelf into the
grooves on the support while
pressing the tabs. Be sure the
shelf wire is fully inserted into
the grooves
If the shelf supports at the
desired level on the right
wall do not have tabs,
merely lower the shelf into
place on the supports
Dividers
Dividers are designed to give you storage flexibility in
door bins on your fresh food door Items such as salad
dressings, steak sauces ond other condiments can now
be kept securely against the door liner to help prevent
tipping, spilling or sliding
Place index finger and
middle finger on either
side of the divider near
the front and simply move
it back and forth to
fit your needs.