Faqs, Troubleshooting – Oster FPSTCF7500 User Manual
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FAQS
Troubleshooting
If you experience difficulties when operating the chocolate fountain, review the
troubleshooting information in this section to find a solution. If you are unable to find
a solution, please call our Consumer Relations Department at 1 (800)334-0759.
Troubleshooting
Chocolate is not flowing
Mixture is too thick; add a
small amount of oil.
Chocolate is not flowing evenly
Chocolate Fountain is not level, carefully
rotate the adjustable foot on the bottom
of the BASE until the unit is level; or
chocolate mixture is not thin enough,
add a small amount of oil.
Chocolate changes to a lighter color
This is normal.
Full waterfall effect is not achieved
Chocolate to oil ratio may be incorrect.
Try adding more oil or chocolate.
Chocolate Fountain suddenly stops
Turn CONTROL KNOB to OFF, unplug unit,
check for/remove obstructions, let cool
(5 minutes), plug back in, and turn
CONTROL KNOB to START setting.