Getting to know your oven – AEG B 60 D User Manual
Page 7
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Getting to know your oven
General
Your oven incorporates five cooking methods
from which you can choose;
1. Ventitherm fan cooking
2. Conventional cooking
3. Infra-therm grilling
4. Hot air grilling
5. Traditional grilling
For roasting, stewing, and baking choose
either the fan or the conventional cooking
method depending on your personal
preference. Consult your AEG recipe book for
details. For batch baking and complete meal
cooking choose the Ventitherm cooking
method as you can cook on several levels
simultaneously. This will save time and energy.
Important
' Do not line the oven or any part thereof with
luminium foil. This tends to trap heat
resulting in poor cooking performance and
damage to the enamelled interior.
■ The vitreous enamel in your oven is very
durable. However vitreous enamel is
adversely affected by fruit acids (rhubarb,
lemon etc.) and tea which will discolour and
dull the enamel. The performance of the
oven is not affected. To prevent spillage of
the above coming in contact with the
enamel, place the cooking container on a
baking sheet.
■ Clean the oven after every use to prevent a
build-up of soilage. To aid cleaning of the
oven a 3-piece catalytic liner set is available
as an optional extra, (see page 16 “optional
extras”).
It is quite normal for some steam or
condensation to develop when cooking
foods with high moisture content or large
quantities of food.
The oven is equipped with an advance
cooling system to keep temperatures in
oven housing units to a minimum. A short
while after the oven has been switched on
the ventilator of the cooling system switches
on and remains in operation during cooking
and for some time aftenA/ards. It will switch
off automatically.
Shelf positions
Fig. 2
Your oven has 4 shelf positions. Consult your
oe book AEG for details.
Insert the fat filter
Fig.3
The fat filter is used for open roasting and
grilling of any kind. The fat filter absorbs
airborne fat preventing it from reaching the fan.
How to insert the fat filter
Hold the fat filter by the small handle
(fig. 3)
and insert the
2
clips
(fig. 4)
into the slots in
the back panel over the fan
(fig. 5).
Make sure
that the fat filter covers the fan opening
completely
(fig. 6).