Avanti 310VFYWH - Manual (Page 7)

TABLE 2
fooo ’ to
BE FROZEN
PERIOD
{MONTH)
PREPARATION AND QUANTITV
OF THE FOOD THAWING AND PREPARATION RECOMMENDATIONS
Plum 10 months Wash rape and hard fonts.
Remove corns. Freeze with or
without syrup. Use as frozen or thawed
according to usage.
Paach to months Immerse rape and hard fruits
into boiling water, take them
out. Peel cut into two or four,
remove corns.
Freeze wilh syrup.
Thaw for 5 hours at room
temperature or for 8 hours in the
refrigerator or heat wilh syrup. Citron luice prevents
darkening.
Egg to months Mix with some sugar or salt.
Do not shake. Thaw at the room temperature
or in the refrigerator.
Can be used in fried cooks.
Yollc 10 months Mix with some sugar or salt Thaw at the room temperature
or in the refrigerator.
Egg white 12 months Thaw at the room temperature
or in the refrigerator.
Can be used in cakes and
sweets
Large bonita
tunny 4 months Cook either with or without
thawing.
Vegetables
Cauliflower 12 months Peel string, cut into pieces and
wash. Precooking tim6:3 min. Cook'without thawing. Remember it
wiB take less time. To preserve its color, add
some salt
Fresh beans 12 months Remove sting, cut into ptecss and
wash. Precooking bme:1-2 min. Cook without thawing. Remember it
will take less time.
Green
Cabbage 12 months Remove leaves. Precooking:
2 min. Cut mto pieces
as you №e. Cook without thawing. Remember it
will take less time.
Carrot 12 months Prepare fresh carrot
Pre-cooking 2-3 min. Use as fresh. Prepare in slices or thin
pieces. Freeze small ones
as a whole.
TABLE 3
FOOD TO
BE FROZEN РЕЯЮО
(MONTH)
PREPARATION AND QUANTITY
OFTHE FOOD THAWING AND PREPARATION RECOMMENDATIONS
Cake dough 2-3 months \ Prepare as usual. Thaw and use as usual.
Ready made
meals 3 months Prepare as usual.
Freeze containers. Put the container in hot water and
heat as desired.
Frints
Apricot
8 months
Choose rape, hard ones with or
without corns (peeled or not)
Freeze in syrup.
Thaw for 5 hours at room
temperature or for 8 hours
in the refrigerator. Synjpdor sweet fruits use
540 g sugar^iter. Boil and
coot synjp before using.
The fruits should be
completely covered with
syrup.
Strawberry 10 months Wash fresh, rape ones.
If necessary, cut into pieces.
Freeze with or without syrup. Thaw for 3 hours at room
temperature or for 5 hours
in the refrigerator.
On pies use frozen ones.
For this purpose, freeze
strawbem'as separately on a
tray and then pack them into
a bag.
Blackberry 10 months Clean and wash.
Freeze with or without syrup. Thaw for 3 hours at room
temperature or for 5 hours
in the refrigerator.---------------------- On pies use frozen ones.
Heat with syrup for use in
compolles.
flasberry cake 10 months Wash fruits, freeze with or
without syrup
Thaw fa 3 hours at room temperature
or for 5 hours in the refrigerator. Use as frozen on pies fruit
milk and yogurt.
Slack or red
currant
10 nranihs Wash fruits. Remove stalks
Freeze with or without syrup. Thaw fa 3 hours at room temperature
or for 5 hours m the refrigerature. Use as frozen according
to usage.
Cherry 10 months
__________ 1
Wash fruits. Remove stalks.
Freeze with or without syrup,
(peeled ci .lot) j
Use as frozen or thawed according
lo usagu. I
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