Operation – Delfield Versa Drawer User Manual

Page 6

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Versa Drawer™ Refrigeration Units

Delfield · 980 S. Isabella Road, Mt. Pleasant, MI 48858 · (989) 773-7981 or (800) 733-8829 · Fax (989) 773-3210

OPERATION

GENERAL

Each drawer operates independently in one of four
modes at any time:

Refrigerator mode The drawer operates at a set
point of 37°F (3°C), maintaining a range between 34°F
(1°C) and 40°F (4°C).

Freezer mode The drawer operates at a set point of
-3°F (-19°C), maintaining a range between -6°F
(-21°C) and 0°F (-17°C).

Thaw Cabinet mode The drawer maintains
temperature between 36°F (2°C) and 41°F (5°C)
for a minimum of 4 hours or longer if required. Once
the thaw cycle is complete, the drawer mode is
automatically changed to refrigerator mode.

Convenience Chiller mode The drawer operates as
a chiller, maintaining the convenience chiller set point
of 23˚F (-5˚C) for four hours. Once the convenience
chiller cycle is complete, the drawer mode is changed
to refrigerator mode.

Drawer gaskets are magnetic and mount to the drawer,
snapping in place and are removable without tools.

REFRIGERATION SYSTEM

In a 4-drawer system there are two compressors;
one operating drawers 1 and 2 and one operating
drawers 3 and 4. In a 2-drawer system there is a single
compressor.

TEMPERATURE MONITORING

Temperature sensors are located in each drawer. The
drawer temperatures are displayed on the control
panel.

CONTROL PANEL

The control panel provides information indicating the
current mode of each individual drawer. In addition,
the actual temperature of the drawer is displayed. See
page 7 for control panel operation

DEFROST

An automatic defrost occurs every six hours in
refrigerator and freezer mode.

Internet Info

The Versa Drawer unit has the capability to be
monitored remotely using the Internet. Using NAFEM
protocol to monitor HACCP information such as cabinet
and evaporator temperature as well as other key data
can be view live or past data can be pulled up.

LAN line connection:

** Unplug unit before proceding any further!

Note: A user provided Ethernet cable is
required

1. Disconnect power.

2. Remove access panel from end of machine

compartment.

3. Thread Ethernet cable through hole in back of unit

where power cable passes through. Connect to
Ethernet port located on back of display board.

4. If necessary secure cable to prevent interference

with condenser fan blades.

5. Connect other end of Ethernet cable to open port on

store router/switch.

6. Attach access panel to end of unit.

7. Reconnect power to unit.

8. Contact Delfield service tech at 1-800-733-8829 with

the following information:

• Store Location

• Mac Address (To obtain the MAC address. First,

press the [!] button until “Program Menu” appears.
Press button until brackets are around “SW
Version”. Write down “Gateway Mac Address ##
- ## - ## - ## - ## - ##” displayed on screen. Press
the button twice to return to the main display
screen.

• After this information is received the Delfield service

tech will inform you on Internet site access and a
password to view your data.

Wireless connection:
Please contact Delfield for help with wireless
connections.

Chiller product Info

Note: These results are based on chilling at a cabinet
temperature of 5˚ F and 10 pounds of product per
drawer. The times are based on the duration to go
from 140˚ F to 40˚ F. The maximum limit of product
to be chilled is no more than 10 pounds, not including
pans. Product should be covered and no more than 2"
deep in the pan.

Product

Chill Time

Mash Potatoes

3 hours 21 minutes

Scrambled Eggs

1 hour 53 minutes

Green Beans

2 hour 49 minutes

Soup (Vegatable)

2 hour 58

Spaghetti with Meat sauce

2 hours 32 minutes

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