Kleenmaid CMBT01N - Manual (Page 4)

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9. Avoid the use of an extension cord because the extension cord may overheat and cause a risk
of fire. Only use an earthed socket to connect the appliance.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. It is normal for the plug to feel warm to the touch; however, a loose fit between the AC outlet
(receptacle) and plug may cause overheating and distortion of the plug or a fire. Contact a qualified
electrician to replace a loose or worn outlet.
12. Use the appliance only as the described in this manual. Any other use or using accessory
attachments not recommended by the manufacturer may cause fire, electric shock, or injury to
persons.
13. Do not put fingers inside capsule chamber (brewing chamber), due to the presence of sharp
edges.
14. Do not touch hot surfaces. Use buttons, handles or knobs only.
15. Indoor & domestic use only.
16. Hot water, steam, spout and capsule holder are hot. Danger of burning injuries. Do not aim
steam or coffee/beverage outlets towards the body.
17. When heating up or frothing liquids, dip the steam nozzle deep into the liquid in order to avoid
hot water or steam splashes.
18. Do not operate the appliance when the drip tray and the grille are not in place.
19. Use only water in the appliance! Do not put any other liquids or foods in the water tank
(reservoir).
20. Steam nozzle is very hot during and after steaming. Be careful not to touch it by hand except by
holding the rubber handle.
21. If the supply cord is damaged, it must be replaced by the manufacture, its service agent or
similarly qualified persons in order to avoid a hazard.
22. WARNING: The water tank (reservoir) must not be opened during use. The sliding capsule
chamber cover must not be opened while coffee or steam are being dispensed.
23. This appliance is intended to be used in household and similar application such as:
- Indoor & domestic use only;
- Farmhouses;
- By clients in hotels, motels and other residential type environments;
- Bed and breakfast type environments;
- Staff kitchen areas in shops, offices and other working environments;